20 pages of foods vocabulary, word associations, fill in the blank, word associations and creating sentences. These can be used for substitute material, for slower students to understand and reinforce concepts, for ELL or mainstreamed students, poor readers, at-risk students and ESL students. The repetition helps poor learners retain the concepts. If you like this product, you might enjoy viewing my other materials at https://www.teacherspayteachers.com/index.php?method=TeacherDetail&Aid=8679
Keywords: ESL, ELL, Foods, Culinary Arts, Special Education, poor reader, at-risk student, substitute material


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I'm a speech-language pathologist and ELL teacher who has worked with inner city students for 22 years. I write materials that help teachers with inclusion or mainsteamed special education students who are included into their classroom, substitute materials, life skill materials, and vocabulary for different courses. I am also the co-author of 100% Curriculum Vocabulary, LinguiSystems, Inc.
