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Health Lesson: Healthy Relationships - What Do They Look Like? BEST SELLER!
★★★★ Help your students learn how to have healthy relationships for life! This is my #2 BEST-SELLING Health Lesson! My students really like this art project and it helped them to understand the traits involved in successful relationships. I wanted to be sure my students knew the positive aspects
$12.99
108 Ratings
4.0

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ZIP (163.23 MB)

Career Research Project -  Planning my Future!
This is a multi-step research project that students customize to their specific interests and goals. First, students should explore many different careers and professions (see my Career Worksheet - Research that is for sale on TPT), This project is the next step in the career readiness project. E
$3.50
107 Ratings
4.0

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PDF (419.67 KB)

Food Safety & Sanitation Interactive Notebook for Culinary Foods FCS
This listing is for activities to be used in an interactive notebook for food safety and sanitation. This is especially helpful for students who are preparing to take a nationally recognized food safety and sanitation certification exam. There are 25 activities total that go along with all the to

Also included in: Food Safety and Sanitation Product Bundle

$20.00
$15.00
93 Ratings
4.0

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ZIP (14.89 MB)

Getting to Know You Icebreaker "Would You Rather" Powerpoint Activity
A great way to get to know your high school students! This school appropriate PowerPoint includes 30 "Would You Rather" questions that are great conversation starters. Perfect as a first day/week activity. Use in a variety of ways; you make the rules!
$2.00
75 Ratings
4.0

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PDF (2.18 MB)

Life Skills Bundle
This no-prep bundle includes everything you need to provide your students with real-world life skills. Designed to motivate as well as provide a "reality check" - this bundle includes a minimum wage project, a career exploration unit, and a career readiness/mock interview project. Check out our prev
$18.00
$14.40
73 Ratings
4.0

Bundle

DLS Doing the Laundry Workbook
Like what you see? Doing Laundry is part of Susan Traugh's Daily Living Skills workbook series offering transitional skills for special needs and general education students alike. Written on a high third grade level, with airy-pages and bullet-point information, these transition skills books, never
FREE
69 Ratings
4.0

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History of Pizza with Article Questions for FCS Culinary Arts Course
This is a history of pizza article with article questions (14 questions). This can be used in a high school family and consumer science food course or culinary arts course.

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$1.50
68 Ratings
4.0

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DOCX (23.32 KB)

The Six Primary Nutrients- Nutrition Powerpoint
This Powerpoin presentation will help you guide students through the exploration of the six essential nutrients: protein, fats, carbohydrates, vitamins, minerals, and water. Students will learn why each of these nutrients is important, different types, and what foods are rich sources of each. It is
$3.95
68 Ratings
4.0

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PPTX (13.47 MB)

Health Lesson: Fat and Sugar Nutrition Lab in Your Classroom!
★★★★ Set your room up like a science lab and see how students are shocked to see the sugar and fat in products. Help students visually fill a baggie with teaspoons of Crisco to see how much saturated fat is in pizza or an ice-cream cookie! This is one of my "BEST-SELLING" individual Health lessons
$10.99
67 Ratings
4.0

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Famous Chef Project for a FCS Culinary Arts 1 Class
At least in the state of Texas, we have an objective (TEK) that we have to hit in Culinary Arts 1 that is understanding where modern cooking came from including the famous chefs that made it that way. So I always do a famous chef project (usually at the very beginning of second semester when they g

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$3.00
64 Ratings
4.0

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ZIP (503.73 KB)

Financial Literacy - Monthly Budget Based on Income
Economics - Balancing a Budget. Think your students know how much money it costs to have the things they have at home? If you teach Economics at the middle level or high school level then this is an activity that really opens the eyes of your students to the reality of budgeting their money.For a

Also included in: Bundle - The Economics of Balancing a Budget & The Economics of Check Writing

$4.00
59 Ratings
4.0

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ZIP (419.62 KB)

Foods Around the World Project for Culinary Arts or Foods Class
This is a foods around the world project meant for a family and consumer science foods course of culinary arts 1 course. In the zipped file you will find a pdf of the rubric (as well as it in word so you can edit it) and a country sign up list.

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$2.50
56 Ratings
4.0

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Job Interview Questions
This free resource is an easy to use printable which contains 99 practice interview questions. These questions will assist your students in becoming better acquainted with questions asked by the interviewer. It will aid in them being better prepared for the interview.
FREE
56 Ratings
4.0

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PDF (309.49 KB)

Beginning of Class Activity for Culinary Arts
For the first three weeks of class, I show one of these slides as the students are walking in. Its basic culinary arts information that the students surprisingly pick up pretty fast after being exposed to the information at the beginning of class.

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$1.50
48 Ratings
4.0

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PPTX (519.53 KB)

Parts of a Recipe Review Worksheet- Common Core
This worksheet will help students practice reading a recipe. It can also be used as a pre-assessment at the start of a unit, or as a post-assessment to gauge understanding. Students will be able to read a recipe, extract important information from the ingredient lists and procedural steps, as well a
$2.25
48 Ratings
4.0

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PDF (280.68 KB)

Cookies Powerpoint & Lab Ideas for Culinary Arts
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 22 slide powerpoint goes over the following topics: What makes a good cookie Flavor Texture Appearance Cookie Quality Faults Cookie Problems Mixing Methods One-Stage Method C

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$3.50
47 Ratings
4.0

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ZIP (6.1 MB)

Differentiated Career Research Computer Project
This 4-5 day project allows students to explore the impact of their interests and skills on their future career choices. Students use the website www.careerzone.ny.gov to take an interest survey that matches them with jobs and careers that use these skills and subjects. For this project, students ex
$3.75
45 Ratings
4.0

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DOCX (220.3 KB)

Culinary Symbolism Project-Based Learning for ANY Piece of Literature
A fun project-based learning activity to use with ANY piece of literature! Great for: *Book projects *End-of-novel projects *Creativity boosters *Emergency sub day activity *Collaboration with Home Economics classes This lesson includes two written examples. One of the examples is appropriat
FREE
44 Ratings
4.0

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PDF (8.53 MB)

Kitchen Call & Match Bundle {like Bingo(R)}
Kitchen Call & Match {like Bingo ®} is 3 great games in one bundle.This download includes:-Abbreviations Call & Match -Measurement Equivalents Call & Match –Kitchen Tools Call & MatchEach game includes:-Instructions for set up and play-20 unique game boards-All of the Call Cards need
$6.00
43 Ratings
4.0

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PDF (3.82 MB)

Vegetable Unit for Culinary Arts Course includes ppt, notes, etc
This vegetable unit bundle is meant for a high school culinary arts course. The bundle includes the following: -Powerpoint- a 61 slide in depth look at vegetables -Notes- 4 page fill in the blank note sheet for students to take notes during powerpoint -Worksheet- 2 page worksheet over vegetables -R

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$6.00
42 Ratings
4.0

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ZIP (5.1 MB)

Cakes Powerpoint & Lab Ideas for Culinary Arts course
This Cake powerpoint and lab idea bundle is meant to be used in a family and consumer science culinary arts course or foods course. The 38 slide powerpoint is an in depth look into cakes that goes over the following topics: Cakes Cake Ingredients- flour, shortening, sweeteners, eggs, liquid Mixing

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$3.75
40 Ratings
4.0

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ZIP (4.34 MB)

Yeast Breads Powerpoints & Lab Ideas for Culinary Arts 1 class
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 19 slide powerpoint goes over the following topics: Using Yeast Liquid Temperature Mixing & Kneading Dough Gluten Fermentation Shaping the Dough Common Dough Shapes Proof

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$2.50
39 Ratings
4.0

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ZIP (2.75 MB)

Kitchen Math
Perfect for a Family and Consumer Sciences class! Teach kitchen abbreviations, how to convert pounds to ounces, ounces to pounds, kitchen measurements, and the costs for foods with these fun games, activities, posters and worksheets geared towards high school students. What is included? » Abbrevia

Also included in: Culinary Arts & Foods Bundle

$5.00
39 Ratings
4.0

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PDF (1004.4 KB)

Life Through the Eyes of a Toddler Activity for FCS Child Development Class
This powerpoint is actually a group of activities for your class to do. There are 4 activities that you have the students do that makes them see "life through the eyes of a toddler" and then they will reflect on what they did. The material is meant for a high school family and consumer science chi

Also included in: All of my Child Development Materials BUNDLE

$1.00
38 Ratings
4.0

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PPT (333.5 KB)

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