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Follow Along Recipes
This packet includes 13 Follow along recipes. 6 of the recipes are sold separately. Puppy Chow, Ice Cream in a Baggie, Hamburger Helper, French Toast, Peanut Butter Bars and Chocolate Oatmeal Bars. New Recipes include: Grilled Cheese English Muffin Pizzas Pancakes Taco's Rice Crispy Treats Co
$5.00
434 Ratings
4.0

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Life Skills - Microwave, Oven & Stove Practice Sheets
There are 9 pages in total. 3 cut and paste worksheets and 6 almost identical pages that can be used to cut and laminate for an activity center task. The preview pictures shown are the cut and paste worksheets. The addtional sheets have an extra added row at the bottom and the answer dials on anothe
$2.00
262 Ratings
4.0

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AAC Cooking with Core Vocabulary Set 1
This AAC set was created to help you complete simple cooking lessons for AAC users and other students working on developing language skills. It focuses on one core word per recipe. 7 Recipes are included in this set. Cooking is a great way to target AAC core vocabulary while working in special day c
$8.00
211 Ratings
4.0

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Putting Away Groceries Activity Book
3 page activity book you can laminate and add velcro to showing where to put groceries away after shopping (refrigerator, freezer, or pantry). You can see one put together here: http://empoweredbythem.blogspot.com/2014/09/putting-away-groceries.html
FREE
163 Ratings
4.0

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Life Skills - Grocery Store Recipe Match
This is a fun activity book that will need to be put together with printing, laminating, binding and added Velcro pieces. there are 9 colorful pages each showing a recipe with 4 ingredients and a page with grocery shelves where you will place 36 food items. Students will have to find each grocery
$3.00
142 Ratings
4.0

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PDF (1.44 MB)

Food Safety & Sanitation Interactive Notebook for Culinary Foods FCS
This listing is for activities to be used in an interactive notebook for food safety and sanitation. This is especially helpful for students who are preparing to take a nationally recognized food safety and sanitation certification exam. There are 25 activities total that go along with all the to

Also included in: Food Safety and Sanitation Product Bundle

$20.00
$15.00
90 Ratings
4.0

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Culinary Class Introduction Activity- Recipe of Me!
This activity is meant for a middle or high school Family and Consumer Science culinary arts, restaurant management or foods class. The product includes a 4 slide powerpoint introducing the activity and an activity sheet if you choose to use it instead of having the kids make their own. This perfe

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$1.25
87 Ratings
4.0

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History of Pizza with Article Questions for FCS Culinary Arts Course
This is a history of pizza article with article questions (14 questions). This can be used in a high school family and consumer science food course or culinary arts course.

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$1.50
66 Ratings
4.0

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Life Skills - Cooking Terms Bingo
15 Bingo Cards, 27 different cooking terms. Laminate for longer use.
$3.00
64 Ratings
4.0

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DLS Grocery Shopping Workbook-Daily Living Skills
Grocery Shopping is part of Susan Traugh’s Daily Living Skills series offering transitional skills for mild-to-moderately affected special needs students and general education students alike. Written on a high third/low fourth grade level with airy-pages and bullet-point information for easy indepe
$7.50
63 Ratings
4.0

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Famous Chef Project for a FCS Culinary Arts 1 Class
At least in the state of Texas, we have an objective (TEK) that we have to hit in Culinary Arts 1 that is understanding where modern cooking came from including the famous chefs that made it that way. So I always do a famous chef project (usually at the very beginning of second semester when they g

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$3.00
63 Ratings
4.0

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Analyzing a Nutrition Label - Worksheet
This is a simple worksheet that can be completed after a lesson on how to read Nutrition Labels. See my Powerpoint lesson on Nutrition Labels - How to Read (A Powerpoint Lesson) at this link http://www.teacherspayteachers.com/Product/Nutrition-Labels-How-to-Read-A-Powerpoint-Lesson-1134441
$1.50
58 Ratings
4.0

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Foods Around the World Project for Culinary Arts or Foods Class
This is a foods around the world project meant for a family and consumer science foods course of culinary arts 1 course. In the zipped file you will find a pdf of the rubric (as well as it in word so you can edit it) and a country sign up list.

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$2.50
55 Ratings
4.0

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Beginning of Class Activity for Culinary Arts
For the first three weeks of class, I show one of these slides as the students are walking in. Its basic culinary arts information that the students surprisingly pick up pretty fast after being exposed to the information at the beginning of class.

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$1.50
48 Ratings
4.0

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PPTX (519.53 KB)

Parts of a Recipe Review Worksheet- Common Core
This worksheet will help students practice reading a recipe. It can also be used as a pre-assessment at the start of a unit, or as a post-assessment to gauge understanding. Students will be able to read a recipe, extract important information from the ingredient lists and procedural steps, as well a
$2.25
48 Ratings
4.0

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Breakfast - The most interesting meal of the day – ESL adult & kid conversation
This presentation contains a 37 slide PowerPoint lesson in editable PPT format with two work papers and a video that accompany the lesson - Teacher notes and answer key included.Cross culture lessons are always interesting and engaging.Breakfasts are incredibly diverse from one culture to another. T
$4.50
47 Ratings
4.0

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Cookies Powerpoint & Lab Ideas for Culinary Arts
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 22 slide powerpoint goes over the following topics: What makes a good cookie Flavor Texture Appearance Cookie Quality Faults Cookie Problems Mixing Methods One-Stage Method C

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$3.50
46 Ratings
4.0

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Visual Recipes for the Special Ed Classroom: Mega Bundle Part 1!
This is a bundle of 11 of my visual recipe products, great for special education and life skills classes, as well as early childhood. There are visual/picture ingredient and tool (utensil/equipment) lists, as well as visual/picture supports at each step of the recipe. Recipes included in this bundle
$16.50
$13.75
43 Ratings
4.0

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Vegetable Unit for Culinary Arts Course includes ppt, notes, etc
This vegetable unit bundle is meant for a high school culinary arts course. The bundle includes the following: -Powerpoint- a 61 slide in depth look at vegetables -Notes- 4 page fill in the blank note sheet for students to take notes during powerpoint -Worksheet- 2 page worksheet over vegetables -R

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$6.00
40 Ratings
4.0

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ZIP (5.1 MB)

Cakes Powerpoint & Lab Ideas for Culinary Arts course
This Cake powerpoint and lab idea bundle is meant to be used in a family and consumer science culinary arts course or foods course. The 38 slide powerpoint is an in depth look into cakes that goes over the following topics: Cakes Cake Ingredients- flour, shortening, sweeteners, eggs, liquid Mixing

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$3.75
40 Ratings
4.0

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ZIP (4.34 MB)

Kitchen Math
Perfect for a Family and Consumer Sciences class! Teach kitchen abbreviations, how to convert pounds to ounces, ounces to pounds, kitchen measurements, and the costs for foods with these fun games, activities, posters and worksheets geared towards high school students. What is included? » Abbrevia

Also included in: Culinary Arts & Foods Bundle

$5.00
38 Ratings
4.0

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PDF (1004.4 KB)

Yeast Breads Powerpoints & Lab Ideas for Culinary Arts 1 class
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 19 slide powerpoint goes over the following topics: Using Yeast Liquid Temperature Mixing & Kneading Dough Gluten Fermentation Shaping the Dough Common Dough Shapes Proof

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$2.50
37 Ratings
4.0

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ZIP (2.75 MB)

Ancient Rome: Organizing a "Roman Dinner Party"
An important part of any effective study of Ancient Rome includes role-playing and authentic learning activities such as my Roman court case, Roman school simulation, and this activity of organIzing a Roman meal for your students. Do not worry about over-working in this lesson, the students each tak
$2.50
36 Ratings
4.0

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PDF (862.42 KB)

Measuring Equipment Bulletin Board Kit
Frustrated with you students because they use liquid measuring cups to measure flour? This Measuring Equipment Bulletin Board Kit will help teach your students which measuring tools to use for certain ingredients. The information contains photos of dry measuring cups, liquid measuring cups and measu
$4.00
35 Ratings
4.0

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PDF (1.23 MB)

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