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Health Nutrition Lesson: Food Label Scavenger Hunt - 42 Food Labels to Read!
★★★★ I've used this activity for years and I love it because by the end of the day students feel confident that they know how to read a food label. This product is #1 best-selling secondary nutrition lesson on the whole TPT website!AND, This resource is taken directly from my Full Semester/Year Hig
$14.99
337 Ratings
4.0

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Food Label Reading Lesson FREE!: "Is This Product Healthy?"
★★★★ Have you ever had a student ask, "Is this product "healthy"? This lesson includes the formulas teens can use to answer this question!Get everything students should know about reading food labels and give students the formulas to figure out if a food is healthy enough to be in school vending m
FREE
114 Ratings
4.0

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ZIP (198.12 MB)

Health Lesson: Healthy Relationships - What Do They Look Like? BEST SELLER!
★★★★ Help your students learn how to have healthy relationships for life! This is my #2 BEST-SELLING Health Lesson! My students really like this art project and it helped them to understand the traits involved in successful relationships. I wanted to be sure my students knew the positive aspects
$12.99
105 Ratings
4.0

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ZIP (163.23 MB)

Career Research Project -  Planning my Future!
This is a multi-step research project that students customize to their specific interests and goals. First, students should explore many different careers and professions (see my Career Worksheet - Research that is for sale on TPT), This project is the next step in the career readiness project. E
$3.50
103 Ratings
4.0

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PDF (419.67 KB)

Food Safety & Sanitation Interactive Notebook for Culinary Foods FCS
This listing is for activities to be used in an interactive notebook for food safety and sanitation. This is especially helpful for students who are preparing to take a nationally recognized food safety and sanitation certification exam. There are 25 activities total that go along with all the to

Also included in: Food Safety and Sanitation Product Bundle

$20.00
$15.00
90 Ratings
4.0

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ZIP (14.89 MB)

Culinary Class Introduction Activity- Recipe of Me!
This activity is meant for a middle or high school Family and Consumer Science culinary arts, restaurant management or foods class. The product includes a 4 slide powerpoint introducing the activity and an activity sheet if you choose to use it instead of having the kids make their own. This perfe

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$1.25
87 Ratings
4.0

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Appetizers:  Bellringers for Family and Consumer Sciences
Appetizers is a book of bell ringer activities useful for getting your classes started and sparking your students' interest about the day's lesson. All activities take about 5-10 minutes to complete. This product contains activities relevant to all subjects covered in family and consumer sciences.
$7.00
78 Ratings
4.0

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PDF (1.36 MB)

Fast Food Lessons - 3 Days of Fun Lessons on How to Choose Healthier Fast Food!
★★★★ These are fun "unhealthy versus healthier" fast food choices lessons and includes an art project too! This resource is a student favorite! They have so much fun with this informative restaurant group activity!This is also one of my "BEST-SELLING" individual Health lessons!★NEW!! This reso
$10.99
77 Ratings
4.0

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Measuring in the Kitchen Powerpoint for FCS Culinary Arts
This 19 slide powerpoint briefly discusses measuring in the kitchen. It is meant for use in a family and consumer science culinary arts class or foods course. This powerpoint touches on the following subjects: Measuring by Weight Measuring by Volume How to Measure Dry Ingredients How to Measure Li

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$2.50
74 Ratings
4.0

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ZIP (2.85 MB)

Getting to Know You Icebreaker "Would You Rather" Powerpoint Activity
A great way to get to know your high school students! This school appropriate PowerPoint includes 30 "Would You Rather" questions that are great conversation starters. Perfect as a first day/week activity. Use in a variety of ways; you make the rules!
$2.00
73 Ratings
4.0

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PDF (2.18 MB)

Life Skills Bundle
This no-prep bundle includes everything you need to provide your students with real-world life skills. Designed to motivate as well as provide a "reality check" - this bundle includes a minimum wage project, a career exploration unit, and a career readiness/mock interview project. Check out our prev
$18.00
$14.40
71 Ratings
4.0

Bundle

DLS Doing the Laundry Workbook
Like what you see? Doing Laundry is part of Susan Traugh's Daily Living Skills workbook series offering transitional skills for special needs and general education students alike. Written on a high third grade level, with airy-pages and bullet-point information, these transition skills books, never
FREE
68 Ratings
4.0

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PDF (1.02 MB)

Health Lesson: Fat and Sugar Nutrition Lab in Your Classroom!
★★★★ Set your room up like a science lab and see how students are shocked to see the sugar and fat in products. Help students visually fill a baggie with teaspoons of Crisco to see how much saturated fat is in pizza or an ice-cream cookie! This is one of my "BEST-SELLING" individual Health lessons
$10.99
67 Ratings
4.0

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The Six Primary Nutrients- Nutrition Powerpoint
This Powerpoint will help you guide students through the exploration of the six essential nutrients: protein, fats, carbohydrates, vitamins, minerals, and water. Students will learn why each of these nutrients is important, different types, and what foods are rich sources. This powerpoint includes
$3.95
66 Ratings
4.0

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PPT (2.89 MB)

History of Pizza with Article Questions for FCS Culinary Arts Course
This is a history of pizza article with article questions (14 questions). This can be used in a high school family and consumer science food course or culinary arts course.

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$1.50
65 Ratings
4.0

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DOCX (23.32 KB)

Famous Chef Project for a FCS Culinary Arts 1 Class
At least in the state of Texas, we have an objective (TEK) that we have to hit in Culinary Arts 1 that is understanding where modern cooking came from including the famous chefs that made it that way. So I always do a famous chef project (usually at the very beginning of second semester when they g

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$3.00
63 Ratings
4.0

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ZIP (503.73 KB)

Financial Literacy - Monthly Budget Based on Income
Economics - Balancing a Budget. Think your students know how much money it costs to have the things they have at home? If you teach Economics at the middle level or high school level then this is an activity that really opens the eyes of your students to the reality of budgeting their money.For a

Also included in: Bundle - The Economics of Balancing a Budget & The Economics of Check Writing

$4.00
58 Ratings
4.0

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ZIP (419.62 KB)

Analyzing a Nutrition Label - Worksheet
This is a simple worksheet that can be completed after a lesson on how to read Nutrition Labels. See my Powerpoint lesson on Nutrition Labels - How to Read (A Powerpoint Lesson) at this link http://www.teacherspayteachers.com/Product/Nutrition-Labels-How-to-Read-A-Powerpoint-Lesson-1134441
$1.50
57 Ratings
4.0

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PDF (477.04 KB)

Finding Simple & Compound Interest - Car Activity
This is a quick, one page activity involving simple and compound interest. It presents a car and its price and offers four financing options. Students calculate the total to be repaid for each option. Great for comparing compound and simple interest or showing how length of a loan affects credit! K
$1.00
56 Ratings
4.0

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PDF (234.09 KB)

Foods Around the World Project for Culinary Arts or Foods Class
This is a foods around the world project meant for a family and consumer science foods course of culinary arts 1 course. In the zipped file you will find a pdf of the rubric (as well as it in word so you can edit it) and a country sign up list.

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$2.50
55 Ratings
4.0

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ZIP (161.53 KB)

Job Interview Questions
This free resource is an easy to use printable which contains 99 practice interview questions. These questions will assist your students in becoming better acquainted with questions asked by the interviewer. It will aid in them being better prepared for the interview.
FREE
53 Ratings
4.0

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PDF (309.49 KB)

Beginning of Class Activity for Culinary Arts
For the first three weeks of class, I show one of these slides as the students are walking in. Its basic culinary arts information that the students surprisingly pick up pretty fast after being exposed to the information at the beginning of class.

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$1.50
48 Ratings
4.0

Digital Download

PPTX (519.53 KB)

Parts of a Recipe Review Worksheet- Common Core
This worksheet will help students practice reading a recipe. It can also be used as a pre-assessment at the start of a unit, or as a post-assessment to gauge understanding. Students will be able to read a recipe, extract important information from the ingredient lists and procedural steps, as well a
$2.25
48 Ratings
4.0

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PDF (280.68 KB)

Cookies Powerpoint & Lab Ideas for Culinary Arts
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 22 slide powerpoint goes over the following topics: What makes a good cookie Flavor Texture Appearance Cookie Quality Faults Cookie Problems Mixing Methods One-Stage Method C

Also included in: Culinary Arts/Foods Course BUNDLE + 25 Bonus Files & Lesson Plans

$3.50
46 Ratings
4.0

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ZIP (6.1 MB)

showing 1-24 of 5,256 results

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