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Measuring in the Kitchen Powerpoint for FCS Culinary Arts
This 19 slide powerpoint briefly discusses measuring in the kitchen. It is meant for use in a family and consumer science culinary arts class or foods course. This powerpoint touches on the following subjects: Measuring by Weight Measuring by Volume How to Measure Dry Ingredients How to Measure Li
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Daily Living Skills--Doing the Laundry Workbook
Like what you see? Doing Laundry is part of Susan Traugh's Daily Living Skills workbook series offering transitional skills for special needs and general education students alike. Written on a high third grade level, with airy-pages and bullet-point information, these transition skills books, nev
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Health Lesson: Fat and Sugar Nutrition Lab in Your Classroom!
Fat and Sugar Nutrition Lab in Your Classroom - ★Set your room up like a science lab and see how students are shocked to see the sugar and fat in products. Help students visually fill a baggie with teaspoons of Crisco to see how much saturated fat is in pizza or an ice-cream cookie! ------------
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History of Pizza with Article Questions for FCS Culinary Arts Course
This is a history of pizza article with article questions (14 questions). This can be used in a high school family and consumer science food course or culinary arts course.
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Food Safety & Sanitation Interactive Notebook for Culinary Foods FCS
This listing is for activities to be used in an interactive notebook for food safety and sanitation. This is especially helpful for students who are preparing to take a nationally recognized food safety and sanitation certification exam. There are 22 activities total that go along with all the
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Getting to Know You Icebreaker "Would You Rather" Powerpoint Activity
A great way to get to know your high school students! This school appropriate PowerPoint includes 30 "Would You Rather" questions that are great conversation starters. Perfect as a first day/week activity. Use in a variety of ways; you make the rules!
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Foods Around the World Project for Culinary Arts or Foods Class
This is a foods around the world project meant for a family and consumer science foods course of culinary arts 1 course. In the zipped file you will find a pdf of the rubric (as well as it in word so you can edit it) and a country sign up list.
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Famous Chef Project for a FCS Culinary Arts 1 Class
At least in the state of Texas, we have an objective (TEK) that we have to hit in Culinary Arts 1 that is understanding where modern cooking came from including the famous chefs that made it that way. So I always do a famous chef project (usually at the very beginning of second semester when they g
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Cookies Powerpoint & Lab Ideas for Culinary Arts
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 22 slide powerpoint goes over the following topics: What makes a good cookie Flavor Texture Appearance Cookie Quality Faults Cookie Problems Mixing Methods One-Stage Method C
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Vegetable Unit Bundle for Culinary Arts Course includes ppt, notes, etc
This vegetable unit bundle is meant for a high school culinary arts course. The bundle includes the following: -Powerpoint- a 61 slide in depth look at vegetables -Notes- 4 page fill in the blank note sheet for students to take notes during powerpoint -Worksheet- 2 page worksheet over vegetables -R
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Yeast Breads Powerpoints & Lab Ideas for Culinary Arts 1 class
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 19 slide powerpoint goes over the following topics: Using Yeast Liquid Temperature Mixing & Kneading Dough Gluten Fermentation Shaping the Dough Common Dough Shapes Proof
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Cakes Powerpoint & Lab Idea Bundle for Culinary Arts course
This Cake powerpoint and lab idea bundle is meant to be used in a family and consumer science culinary arts course or foods course. The 38 slide powerpoint is an in depth look into cakes that goes over the following topics: Cakes Cake Ingredients- flour, shortening, sweeteners, eggs, liquid Mixing
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Life Through the Eyes of a Toddler Activity for FCS Child Development Class
This powerpoint is actually a group of activities for your class to do. There are 4 activities that you have the students do that makes them see "life through the eyes of a toddler" and then they will reflect on what they did. The material is meant for a high school family and consumer science chi
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Family Structrures Powerpoint for FCS Interpersonal Studies Course
This powerpoint, Family Structures, is meant to be used in a Family and Consumer Science course such as Interpersonal Studies or Individual and Family Life. This powerpoint includes the following topics: A family structure tells: 5 Basic Family Structures Nuclear Families Single Parent Families Ex
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Fruit Unit Bundle for culinary arts course- include powerpoint, notes, etc
This Fruit Unit Bundle is meant for a high school culinary arts course. The bundle includes- -Fruit Activity- an easy, fun, fast activity to quiz students to see how many fruits they already know -Fruit Powerpoint- a 61 slide in depth look at fruits -Fruit Notes- a note page that goes along with th
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Quick Breads & Chemical Leaveners Powerpoint & Lab Ideas for Culinary Arts
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 23 slide powerpoint goes over the following topics: Leavening Baking Soda Baking Powder Quick Breads Dough Batter Quick Bread Characteristics Common Quick Breads Biscuits The
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Child Development Bundle Unit 5 Toddler and Preschool years
Here is the Child Development unit 5 material all bundled together. Everything that I use to manage a successful and engaging program and unit is included and listed below. You can purchase these items separately at my store or you can buy it here all bundled together at a 20% off discount. The to
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Types of Knives Powerpoint for FCS Culinary Arts Course
This 21 slide power point briefly goes over the types of knives used in a culinary kitchen. It is meant to be used in a FCS culinary arts or foods course. I use this powerpoint in combination with a video that goes over knife cuts. The knives covered in this powerpoint are: Chef's Knife Boning/F
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Cooking Methods Matching Game
This is an activity for FCS culinary arts or foods course that introduces cooking methods to students. It includes 21 terms and definition cards that should be printed and laminated. To play the activity the you pass out the definitions and terms to the students and have them find their match. In
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Child Development - Child Observation Projects Packet
Child Observation Projects Packet provides printable observation projects for high school students. Three observation projects are included: Newborn/Infant Observation Toddler Observation 4-6 Year Old Observation Students must collect details about a child they are observing - age, sex, special
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Recipes Used in Culinary Arts Program and Fundraising Ideas for Culinary Program
This zipped (compressed) folder has over 120 recipes that are split into categories (appetizers, beef & pork dishes, breads and other bakes, breakfast dishes, chicken dishes, desserts (that has sub folders inside of the main folder), drinks, pasta dishes, sauces dips and dressings, seafood dishe
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Child Development Bundle unit 2 Genetics, Birth Defects, and Reproduction
Here is the Child Development unit 2 material all bundled together. Everything that I use to manage a successful and engaging program and unit is included and listed below. You can purchase these items separately at my store or you can buy it here all bundled together at a 20% off discount. The t
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Knife Skill Basic Powerpoint for Culinary Arts and FCS Cooking & Food Courses
This 22 slide powerpoint covers the basic of knife skills and works very well as an introdcutory presentation before demo and/or individual practice in the kitchen. Includes "Think About Questions" to ecourage discussion and several video links. *Please note videos are embedded, but I have also inc
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Budget Project to be used in FCS Interpersonal Studies Class
This budget project is meant to be used in a Family & Consumer Sciences Interpersonal Studies or Individual and Family Life course. The budget project has the students work in pairs to make a budget based on a scenario given to them. This project zipped file includes: Budget Project Guidelines
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Pies & Tarts Powerpoint & Lab Ideas Bundle for Culinary Course
This Pies & Tarts Powerpoint & Lab Ideas Bundle is meant for a FCS culinary arts or foods course. The powerpoint is a 31 slide powerpoint that goes in depth on pies and tarts. The power point topics include: Pies Dough- Flour, Fat, Liquid Mixing Flaky Dough Mealy Dough Rolling & Formin
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Fetal Alcohol Spectrum Disorders Pack (FASD) - Child Development
Fetal Alcohol Spectrum Disorders Pack provides great resources for teaching high school students about the dangers of consuming alcohol while pregnant. From giving them the vital information to bringing it home with a great experiment, this pack includes: ~FASD Pack Instructions – Details on what
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Differentiated Instruction Activities - Child Development - Toddlers
Included in this download you will find 7 differentiated activities that you can give your students to choose from as a review of the content learned while studying 1 to 3 year olds. I used these in my Child Development classroom with great success. The students loved choosing their own activity!
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Poultry Powepoint for Culinary Arts 1 Course
The powerpoint goes over poultry in the culinary point of view. This material is meant for a culinary arts 1 high school course. The topics covered include: Chicken Classes of Chicken Turkey Duck Classes of Duck Goose Game Birds Offal Meats
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DLS Cleaning House Workbook and Videos-Daily Living Skill
Cleaning House is part of Susan Traugh’s Daily Living Skills series offering transitional skills for mild-to-moderately affected special needs students and general education students alike. Written on a high third/low fourth grade level with airy-pages and bullet-point information for easy independ
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Cooking Methods Crossword Puzzle for FCS Culinary Arts 1 course
This crossword puzzle is meant to be used in a FCS culinary arts 1 or foods course. It goes over 29 cooking methods and terms the course 1 of Prostart curriculum, in the book Foundations of Restaurant Management & Culinary Arts. When you buy this file you are buying a zipped folder that has th
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My Food Life Survey Getting to Know You Activity
Great getting to know you activity for Culinary and Food Science courses. Helps you to get to know your students culinary background and is a catalyst for food conversations in the classroom. Perfect for all food related Family and Consumer Science Courses.
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My Small Appliance Infomercial Technology Project
This is a project from the larger iFACS ebook! My Small Appliance Infomercial Technology Project is a project that allows students to explore the multiple uses for small kitchen appliances while incorporating technology, writing skills, and public speaking/presentation skills. This product include
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Daddy Day Care Movie Guide/Video Worksheet
Use this detailed movie guide to keep students on track and launch class discussions. The guide is in chronological order of the movie so it's easy for students to complete. It has students to identify developmental milestones at the preschool age, practice keeping an anecdotal and running record,
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Daily Living Skills-Cooking Workbooks Bundle Pack
Here’s a cost-saving way to create a cooking unit for your students. Begin with KITCHEN BASICS—and teach about safety; cleanliness; cookware, bake-ware and tool vocabulary; measurement and kitchen organization. (Pgs. 41) Add NUTRITION—and have students learn about food groups, a balanced diet, the
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Good Eats:  Poultry Video Questions for Culinary Arts course
In my culinary arts classes I love using episodes of Alton Brown's Good Eats tv show to supplement my content. I find Good Eats provides all the information from the text book in a more entertaining, easy to understand format. This is a group of 4 episodes going over Poultry. The episodes are: A
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What Not To Wear On A Job Interview for FCS Interpersonal Studies course
This powerpoint, What Not To Wear on a Job Interview, is for a family and consumer science interpersonal studies, individual and family life or personal development course. This powerpoint discusses various items of what should not be worn on a job interview, including: Too short of skirts The wron
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Cooking Egg Lesson PowerPoint and Notes for Culinary Arts and FCS Foods
Egg PowerPoint covering the 5 basic egg preparations in Culinary. Includes several embedded demo videos on various preps. Also has guided note sheet for student note taking. Discusses egg freshness, anatomy of a egg, and some "eggcellent" egg humor for engagement! Intended for use in Foods, Culinary
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Job Interview Unit: PowerPoint, Notes, Test Project, and More
This folder contains everything needed for a comprehensive job interview unit. The unit includes 10 files: -Job vs. career PowerPoint: this 13-slide PowerPoint introduces the idea of a job versus a career and discusses some of the factors that should be considered in choosing a career. It then talk
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iFACS:  Technology Projects for the FACS Classroom
This project book contains over 20 technology projects for use in the FACS classroom. Each project includes: -project overview page -student project sheet -rubric **some include additional handouts! ***A lot of the projects included can be adapted for a variety of class subjects.
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Good Eats:  Meat Video Questions for Culinary Arts course
In my culinary arts classes I love using episodes of Alton Brown's Good Eats tv show to supplement my content. I find Good Eats provides all the information from the text book in a more entertaining, easy to understand format. This is a group of 12 episodes going over Meat. The episodes are: Steak
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Kitchen Staples Powerpoint for Culinary 1 FCS Course
This 52 slide powerpoint goes over kitchen staples for a culinary arts or foods FCS class. This material is meant for a culinary arts 1 high school course to be used at the beginning of the course to introduce the basics found in a commercial kitchen. The topics covered include: Starches Flour Ty
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Sweeteners Powerpoint for Culinary Cooking Nutrition Course FCS
This powerpoint looks at natural and artificial sweeteners and is made for a culinary or nutrition family and consumer science course. The powerpoint looks at the following: Natural Sweeteners- Sucrose, Honey, Fructose, Brown Sugar Artificial Sweeteners- Aspartame, Acesulfame K, Saccharin, Sucralos
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Budgeting Project - Personal Finance
LET STUDENTS CREATE THEIR OWN BUDGETS! This is a budgeting simulation that is designed to be used with Powerpoint or Google Slides. Students create 22 slides about their own budget when they are 25 years old. Students do the research for the content on all slides. This is a great project as a pr
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Past, Present, Future Personal Timeline Project
The timeline project asks students to examine their past, present and make predictions about their futures. There are 27 questions for students to answer and assemble into a timeline with pictures, graphics, and color. There is a grading sheet at the end of the packet. The day that the time lines
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Babysitter Kit Mini Project for FCS Child Development Class
This mini project, Babysitter Kit, is meant to be used in a high school Family and Consumer Science child development class. The babysitter kit has the student make a babysitter resume, two song cards, three nutritional snack ideas, and three games or activities.
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Interior Design Dream Home Project
This is the final project for a high school interior design course. This project included the instructions, planning sheets, and a grading sheet. The project includes finding a floor plan online, furnishing, and planning the interior according to the elements & principles of design, traffic flow
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Health Journal Questions and Word of The Day; Semester
This PowerPoint provides one journal question and one word of the day that would be appropriate for a high school health class. This can be used as a bell ringer or exit activity. Often I have these projected at the start of the hour and have students complete this while I take attendance.
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Kitchen Safety Poem
Used at the end of a lesson on kitchen safety. Students must use English and writing skills to compose a poem on kitchen safety.
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The Family Life Cycle Powerpoint for FCS Interpersonal Studies
This powerpoint, The Family Life Cycle, is meant to be used in a Family and consumer science course such as interpersonal studies, individual and family life or can even be used in child development. It includes the following topics: Your Roles The Family The Beginning Stage The Childbearing Stage
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Starches Powerpoint for Culinary Arts Course FCS
This powerpoint looks at starches in depth. It meant for a high school culinary arts 1 course. The powerpoints covers the following topics: Potatoes- buying/receiving, storing, ways to cook Grains- anatomy of a grain, milling grains Corn- cornmeal, cornstarch, polenta, lye, hominy, grits, masa har
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Child Development Bundle unit 6 Coping with Challenging Situations
Here is the Child Development unit 6 material all bundled together. Everything that I use to manage a successful and engaging program and unit is included and listed below. You can purchase these items separately at my store or you can buy it here all bundled together at a 20% off discount. The to
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Letter to Future Child
Letter to Future Child Used as part of the final in my Parenting and Child Development Class. Helps student reflect on what has been learned throughout the semester.
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