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Foods and Nutrition: HOW TO EAT A RAINBOW (Cut-and-Glue Science)
Encourage healthy eating habits and build content-area literacy with the interactive resources in the Foods and Nutrition series. How to Eat a Rainbow (Cut-and-Glue Science) takes a unique approach to learning about healthy foods by combining cut-and-glue illustrations with easy-to-remember rhymes a
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Foods and Nutrition: FIVE FOOD GROUPS (Cut-and-Glue Science)
Encourage healthy eating habits and build content-area literacy with the interactive resources in the Foods and Nutrition series.Five Food Groups involves children with its cut-and-glue format; and each page features a “My Plate” illustration, a brief description of how each group helps the body gro
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Turn Kids On to the Good Food: A Guidebook about Nutrition for Kids and Adults
"Turn Kids On to the Good Food" was the result of my own desire to introduce my children Paul and Paula to the principles of good nutrition in a way that they would enjoy. With an emphasis on natural, unprocessed and organic options, it covers the whole spectrum of food groups and varieties. The foo
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Book 6 Molecular Nutrition (Enrichment Chemistry Series)
This is a chemistry reference eBook for level 3-9 teachers. A universal micro-nutrient Excel table demonstrates that nuts and seeds are outstanding sources of vitamins and minerals. The topic of molecular nutrition is, in my opinion, an important way to introduce chemistry and molecules to eleme
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USE OF ROASTED FULL FAT SOYA BY SMALLHODER DAIRY FARMERS
The major constraint in smallholder animal production systems is the deterioration in the quality of livestock feed resources during the dry season. Protein and energy are the most limiting nutrients. Crop residues, which provide additional sources of forage to livestock early in the dry season, are
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Identication of mineral imbalances in animals
This product is a Phd Thesis who objectives were: (1) to determine the mineral status in the soil-herbage-animal system involving indigenous cattle in two smallholder farming areas (one in a semi arid climatic region and the other in a relatively wet climatic region), (2) to establish the effect o
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SOYABEAN CULTIVATION FOR LIVESTOCK FEEDING
This is a manual with step by step information on how soyabeans can be grown for feeding smallholder farmers' cattle. It is a valuable manual that can be used by livestock farmers, and extension staff to improve livestock feed resources in the developing countries. This is vital for livestock develo
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