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showing 1-52 of 2,243 results

Health Nutrition Lesson: Food Label Scavenger Hunt - 42 Food Labels to Read!
Nutrition Lesson-★★★★42 Food Labels to Read! This is my best selling lesson! This product is also the #1 best selling "NUTRITION" lesson on the whole TPT website! AND, This resource is taken directly from my
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Photo Flash Card Bundle: 10 Categories (540 cards NO TEXT) Speech Therapy
Included in this bundle are 540 Photo Picture Flash Cards (with pictures only - no text). Ideal for Speech Therapy, Autism, Sp. Ed or ESL. Cards are separated into different categories. 54 Animals 48 Clothes 11 Colours & 11 Shapes (basic pictures only) 126 Everyday Objects 54 Food item
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Cooking with Fairy Tales- Recipes for Students and Teachers
Cooking with Fairy Tales is a collection of 15 different recipes designed to accompany the study of popular fairy tales in the classroom. All recipes are kid friendly and can be created with the help of an adult. Most are single serving, but all can be easily be adapted to create class-sized porti
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Consumers and Producers
Posters and activities describing the consumer and producer rolls. Includes a T chart with consumer & producer tiles to cut out and sort underneath each header. Fun activity to use in teaching first and second graders the concept of producers and consumers.
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Food Label Reading Lesson FREE!: "Is This Product Healthy?"
Food Label Reading Lesson FREE!:-★★★★Ever had a student ask, "Is this product "healthy?" This lesson includes everything students should know about reading food labels and gives the formulas to figure out if a food is healthy enough to be in school vending machine. (If a school is classified as
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Health Lesson: Healthy Relationships - What Do They Look Like? BEST SELLER!
Healthy Relationships-★★★★BEST SELLER!! Help your students learn how to have healthy relationships for life! My students really like this art project and it really helped them to understand the traits involved in successful relationships. **********************************************************
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Appetizers:  Bellringers for Family and Consumer Sciences
Appetizers is a book of bell ringer activities useful for getting your classes started and sparking your students' interest about the day's lesson. All activities take about 5-10 minutes to complete. This product contains activities relevant to all subjects covered in family and consumer sciences.
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Relaying Goods and Services
If you are teaching economics to first graders, this is the game for you! Relaying Goods and Services will not only help students understand economics in our world but also give them lots of physical activity! This relay game helps students demonstrate the differences between a good and service an
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Culinary Class Introduction Activity- Recipe of Me!
This activity is meant for a middle or high school Family and Consumer Science culinary arts, restaurant management or foods class. The product includes a 4 slide powerpoint introducing the activity and an activity sheet if you choose to use it instead of having the kids make their own. This perfe
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Fast Food Choices - 3 Days of Fun Lessons on Healthier Fast Food Choices
Fast Food Lesson-★★★★Fun UnHealthy Versus Healthier Lessons and Posters! This resource is a student favorite! They have so much fun with this informative restaurant group activity! ★NEW!! This resource is now 3+ days with full PowerPoint directions to walk you through the lessons!! ***********
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Measuring in the Kitchen Powerpoint for FCS Culinary Arts
This 19 slide powerpoint briefly discusses measuring in the kitchen. It is meant for use in a family and consumer science culinary arts class or foods course. This powerpoint touches on the following subjects: Measuring by Weight Measuring by Volume How to Measure Dry Ingredients How to Measure Li
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Food Safety & Sanitation Interactive Notebook for Culinary Foods FCS
This listing is for activities to be used in an interactive notebook for food safety and sanitation. This is especially helpful for students who are preparing to take a nationally recognized food safety and sanitation certification exam. There are 22 activities total that go along with all the
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Photo Picture Cards *54 FOOD* 3 Formats 3.5x3.7"
There are 3 full sets of 54 different picture cards of common foods (e.g. pantry, breakfast, lunch, dinner and fast food items). Included are pictures only; words and pictures; and a write-on / wipe-off set. Also included are 4 pages describing strategies, activities and games targeting receptive
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The Economics of Balancing a Budget - Calculating Budgets with Monthly Incomes
Economics - Balancing a Budget. Think your students know how much money it costs to have the things they have at home? If you teach Economics at the middle level or high school level then this is an activity that really opens the eyes of your students to the reality of budgeting their money.
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How to Read a Recipe Activity- Cooking with Kids
A Cooking and Reading activity on how to read a recipe. A breakdown of what are the parts to a recipe, a reading recipe worksheet and a write your own recipe worksheet is included in this activity. See more Kids Cooking Worksheets:
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Cookies Powerpoint & Lab Ideas for Culinary Arts
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 22 slide powerpoint goes over the following topics: What makes a good cookie Flavor Texture Appearance Cookie Quality Faults Cookie Problems Mixing Methods One-Stage Method C
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Kitchen Call & Match Bundle {like Bingo(R)}
Kitchen Call & Match {like Bingo ®} is 3 great games in one bundle. This download includes: -Abbreviations Call & Match -Measurement Equivalents Call & Match –Kitchen Tools Call & Match Each game includes: -Instructions for set up and play -20 unique game boards -All of the Call
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Yeast Breads Powerpoints & Lab Ideas for Culinary Arts 1 class
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 19 slide powerpoint goes over the following topics: Using Yeast Liquid Temperature Mixing & Kneading Dough Gluten Fermentation Shaping the Dough Common Dough Shapes Proof
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First Aid Situation Stations
These stations are meant for use in a middle school, high school health classroom. Included are 15 stations with worksheet. Instructions are included in the first slide, I let students go around to each station and write down what they would currently do with the knowledge they have and then follow
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MyPlate Nutrition: Introduction Powerpoint [Corresponds to Notes Sheet]
Use this engaging powerpoint to teach an introductory lesson about the USDA MyPlate Food Guide, even including a Do Now! Students will learn about the evolution of MyPlate from the Food Guide Pyramid to MyPyramid, to MyPlate in 2011. Stimulate discussion with higher-order questions such as "why a
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Family Members Picture Word Flash Cards.
Here is what you get! Family Members Picture Word flashcards. An educational activity that prints 23 flash cards on 4 pages. We use these types of educational games in our learning center with children ages 2-6. The games are designed and produced by the owner of Books and Bubbles Family Care in
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Cakes Powerpoint & Lab Idea Bundle for Culinary Arts course
This Cake powerpoint and lab idea bundle is meant to be used in a family and consumer science culinary arts course or foods course. The 38 slide powerpoint is an in depth look into cakes that goes over the following topics: Cakes Cake Ingredients- flour, shortening, sweeteners, eggs, liquid Mixing
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Life Through the Eyes of a Toddler Activity for FCS Child Development Class
This powerpoint is actually a group of activities for your class to do. There are 4 activities that you have the students do that makes them see "life through the eyes of a toddler" and then they will reflect on what they did. The material is meant for a high school family and consumer science chi
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Culinary Symbolism Project-Based Learning for ANY Piece of Literature
A fun project-based learning activity to use with ANY piece of literature! Great for: *Book projects *End-of-novel projects *Creativity boosters *Emergency sub day activity *Collaboration with Home Economics classes This lesson includes two written examples. One of the examples is appropriat
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Quick Breads & Chemical Leaveners Powerpoint & Lab Ideas for Culinary Arts
This powerpoint and lab idea bundle is meant for a high school culinary arts or family and consumer science food course. The 23 slide powerpoint goes over the following topics: Leavening Baking Soda Baking Powder Quick Breads Dough Batter Quick Bread Characteristics Common Quick Breads Biscuits The
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Recipes Used in Culinary Arts Program and Fundraising Ideas for Culinary Program
This zipped (compressed) folder has over 120 recipes that are split into categories (appetizers, beef & pork dishes, breads and other bakes, breakfast dishes, chicken dishes, desserts (that has sub folders inside of the main folder), drinks, pasta dishes, sauces dips and dressings, seafood dishe
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Fruit Unit Bundle for culinary arts course- include powerpoint, notes, etc
This Fruit Unit Bundle is meant for a high school culinary arts course. The bundle includes- -Fruit Activity- an easy, fun, fast activity to quiz students to see how many fruits they already know -Fruit Powerpoint- a 61 slide in depth look at fruits -Fruit Notes- a note page that goes along with th
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Cooking Methods Matching Game
This is an activity for FCS culinary arts or foods course that introduces cooking methods to students. It includes 21 terms and definition cards that should be printed and laminated. To play the activity the you pass out the definitions and terms to the students and have them find their match. In
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FINANCIAL LITERACY - The Money Trail - Part 5 - Budgeting, Manage Your Spending
FINANCIAL LITERACY - The Money Trail - Part 5 - Budgeting, Manage Your Spending - presents the need for financial goals, developing good credit rating, saving for emergencies and unexpected expenses, and to limit spending by creating and maintaining a budget. A budget will help develop good money m
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Tip Task Cards
Students practice finding tips on meals at restaurants in this task cards activity. Each of the 10 task cards asks students to find: a meal's subtotal, a percentage tip on the meal, the meal's total with tip, the amount each friend will need to pay if the bill is split. Some task cards also ask stu
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How Do I Become A. . . Career Research and Planning
How Do I Become A. . . is a career research and planning lesson that helps student research a potential career that's perfect for him/her. Includes: student worksheets, lesson plan, websites poster, exit slips, and is ASCA Mindsets and Behaviors aligned which wil
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Introduction to Sewing
This PowerPoint introduces you to hand sewing, and sewing tools. It gives a brief definition of basic sewing tools and how to use them. There are links to videos that show how to tie a basic knot, and how to do the running stitch, backstitch and students will sew a button onto fabric. Great for begi
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Cooking Methods Crossword Puzzle for FCS Culinary Arts 1 course
This crossword puzzle is meant to be used in a FCS culinary arts 1 or foods course. It goes over 29 cooking methods and terms the course 1 of Prostart curriculum, in the book Foundations of Restaurant Management & Culinary Arts. When you buy this file you are buying a zipped folder that has th
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Sewing on Paper Practice Worksheets
Practice your lines, pivoting, curves, and controlling your speed while sewing on paper- with or without thread! Great for all ages! These worksheets are perfect for home or school (Home Economics, FACS or FCS classes) use! Print all 32 pages or just a few! Upon purchase you may download the PDF
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Pies & Tarts Powerpoint & Lab Ideas Bundle for Culinary Course
This Pies & Tarts Powerpoint & Lab Ideas Bundle is meant for a FCS culinary arts or foods course. The powerpoint is a 31 slide powerpoint that goes in depth on pies and tarts. The power point topics include: Pies Dough- Flour, Fat, Liquid Mixing Flaky Dough Mealy Dough Rolling & Formin
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Thanksgiving Writing Activity: Dinner Party Analysis for ANY Character!
This is a fun yet rigorous Thanksgiving activity to use with ANY character! In this Thanksgiving writing assignment and creative project, students use evidence from the text to infer what a character would serve at his or her dinner party. There are three activities included in this lesson; you ca
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Differentiated Instruction Activities - Child Development - Toddlers
Included in this download you will find 7 differentiated activities that you can give your students to choose from as a review of the content learned while studying 1 to 3 year olds. I used these in my Child Development classroom with great success. The students loved choosing their own activity!
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Daily Living Skills-Cooking Workbooks Bundle Pack
Here’s a cost-saving way to create a cooking unit for your students. Begin with KITCHEN BASICS—and teach about safety; cleanliness; cookware, bake-ware and tool vocabulary; measurement and kitchen organization. (Pgs. 41) Add NUTRITION—and have students learn about food groups, a balanced diet, the
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My Food Life Survey Getting to Know You Activity
Great getting to know you activity for Culinary and Food Science courses. Helps you to get to know your students culinary background and is a catalyst for food conversations in the classroom. Perfect for all food related Family and Consumer Science Courses.
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MyPlate Food Group Posters
MyPlate Food Group Posters Set of food group posters to decorate your classroom or use during a MyPlate unit. Each poster has the name and clip art of each food group (Fruit, Vegetables, Gains, Protein, Dairy). The border colors for each poster match the color for the group on the
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Cooking Theme-Picture Recipes for Non Readers
20 picture recipes for non readers or young children to create. Ideas on creating your own cookbook and non reader recipes. See more Cooking Theme Units: Fun with Food Theme
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My Small Appliance Infomercial Technology Project
This is a project from the larger iFACS ebook! My Small Appliance Infomercial Technology Project is a project that allows students to explore the multiple uses for small kitchen appliances while incorporating technology, writing skills, and public speaking/presentation skills. This product include
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Kitchen Safety Lesson PowerPoint and Notes for Culinary Arts and Foods Courses
Designed specifically for Culinary Arts and other Family and Consumer Science (FCS) Food Courses. Focuses on basic kitchen safety in the commercial kitchen, but content is relevant for Home Ec kitchen use as well. Includes info on proper attire, personal responsibility, prevention and care of common
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MyPlate Worksheets - No Prep
MyPlate Worksheets - No Prep This product includes different worksheets to use in your classroom when teaching about the MyPlate food group guidelines. Worksheets cover each different food category and the different foods that fall into them. Your students will love getting to cut,
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Cooking Egg Lesson PowerPoint and Notes for Culinary Arts and FCS Foods
Egg PowerPoint covering the 5 basic egg preparations in Culinary. Includes several embedded demo videos on various preps. Also has guided note sheet for student note taking. Discusses egg freshness, anatomy of a egg, and some "eggcellent" egg humor for engagement! Intended for use in Foods, Culinary
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License Plate Get-to-Know You Activity (Canada & United States)
Students create a personalized license (or licence) plate to share a bit of their personality, likes, dislikes or talents. A great ice breaker for the first week of school or new semester! Available for all of the United States (including D.C.) and Canadian provinces/territories. Get one pers
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Get A Job! Career Skills
Get A Job! Career Skills is a great addition for career research projects or teens ready to enter the work force. Teens can practice interviewing questions, thinking about the reasons for working, skills they can learn from having a part time job and how they can be helpful for fu
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iFACS:  Technology Projects for the FACS Classroom
This project book contains over 20 technology projects for use in the FACS classroom. Each project includes: -project overview page -student project sheet -rubric **some include additional handouts! ***A lot of the projects included can be adapted for a variety of class subjects.
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Babysitter Kit Mini Project for FCS Child Development Class
This mini project, Babysitter Kit, is meant to be used in a high school Family and Consumer Science child development class. The babysitter kit has the student make a babysitter resume, two song cards, three nutritional snack ideas, and three games or activities.
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Physical Development from ages 1-3 Powerpoint for Child Development
This powerpoint, Physical Development of Children ages 1-3, is for a FCS Child Development course covering the following topics: Toddlers to Preschoolers Height & Weight Proportion and Posture Teeth Motor skills Includes an assignment/activity at end of powerpoint making a timeline for this age
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DIFFERENTIATED REVIEW GAME & FLASH CARDS- Laundry/Garment/Textiles Care Symbols
Use with your FACS, Home Ec, life skills, or textiles class to review the symbols on a care label. There are 18 cards included, as well as cut and pastable images so you can add/delete/adjust the cards to fit your needs. There is also a visual and written answer key. Being able to interpret these sy
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Nibbling Nick Knows Nutrition
This lesson will help students understand the difference between healthy and non-healthy foods. Nibbling Nick is a lovable monster character that loves to nibble or eat just about anything but he doesn't always know which foods are healthy and which ones are not so healthy. He asks for students' he
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