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Spanish Cooking: La Comida, The Spanish Tortilla Recipe, Photos, Instructions
Just updated! Now includes TWO presentations! One in English and another in Spanish! An authentic cooking lesson great for your FOODS unit! In each 18 slide PowerPoint presentation, a Spanish chef takes you step by step through the process of co
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Plant-Based eCookbook for Beginners
This e-cookbook consists of 10 simple and delicious whole food, plant-based recipes. All of the recipes are gluten-free and made without refined sugar, oil and salt. According to the Academy of Nutrition & Dietetics this cooking style is healthy for all ages and times of the lifecycle, includin
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French Menu (Part 1) Food Restaurant France Cuisine Culture
This French Menu (Part1) is a great tool for your students to learn about traditional French dishes. Print it, glue it, and laminate it. It will look like a real French menu! A Smart Notebook slide (Part 2) illustrates the menu with 36 pictures. It also includes four interactive SmartBoard exercise
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Summer Popsicles Cookbook!
Summer is hot and popsicles are just what we need! Buy this beautiful, colorful, and tasty summer cookbook that is great for all ages! Benefits: Beautiful graphics Simple text Easy to follow
$2.00
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Sor Juana, First Feminist / The Mexican Silver Rush; 2 units - SP Interm. 2
She is our first female poet, our first great feminist. She chose the convent rather than marriage. What was convent life like? Sor Juana read and wrote, she corresponded with learned men all over the world and she cooked. Practice the imperative with a recipe for flan straight from the convent! Dis
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Crêpe Recipe
Would you like an easy recipe to use with your students? Would you like to share a sweet treat that is ready in just minutes? Then try some delicious crêpes.
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Rice Krispy Treat Sushi Recipe
This product is an 8 page rice krispy treat sushi recipe activity. I made this with the already made rice krispy treats but you will find the recipe to make the treats included if you want to go that way. Also, included is the directions to make "training" chopsticks. My class really enjoyed maki
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Spain's Paella Oral Presentation
In this activity, students will do presentations on a paella dish from Spain in the target language. This activity can also be modified to be done in English in a history or world cultures class. Students will use vocabulary about food and use formal commands to do presentations on how to prepare
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1 rating
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Dulce de leche:  A Listening or Reading Comprehension Activity
This is a reading or listening comprehension activity for intermediate to advanced Spanish students. It deals with culture, history, and food, and specifically with the accidental invention of the now-popular dulce de leche. The document contains 10 multiple choice questions based on a written art
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5 ratings
3.5

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Christmas Cookbook
The Complete Christmas Cookbook can be used around the holidays, and also throughout the year. It would be a wonderful gift for the holiday season for culinary art students, for other teachers, and also for friends. Included in this book are: Silly Recipes: Blind Melon's Chitlins Beans, it's all t
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Salsa Competition!
World Languages Curriculum brings you a communicative activity that will freshen the tired face of the ever-popular "Food / Culture Day." In a three-mode (interpretive, interpersonal, presentational) learning experience that could be adapted as an IPA, students use authentic resources (culinary real
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Healthy Italian Vegan eCookbook
This eCookbook is a fusion between the popular plant-based diet and traditional Italian cuisine. It consists of 26 simple and delicious whole food, plant-based recipes. All of the recipes are gluten-free and made without refined sugar, oil and salt. The book also includes a grocery list and recommen
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Healthy Mexican Vegan eCookbook
In this eCookbook the trending plant-based diet meets traditional Mexican cuisine. It consists of 26 simple and delicious whole food, plant-based recipes. All of the recipes are gluten-free and made without refined sugar, oil and salt. The book also includes a grocery list and recommended foods list
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Un plat Francais research activity & topics
This is a research activity for level 1/ exploratory French students done in English. It explains the assignment with criteria and has a list of traditional French dishes to be assigned to each student for up to 31 students per class.
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SCIENCE WRITING/ RESEARCH PROMPT: GENETICALLY MODIFIED FOODS
This topic is good for public health awareness, and science projects. Genetically modified foods are sometimes banned in other nations. It is interesting to see how many foods are modified!
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A Pokemon Go Field Trip
Take the class on a field trip and use pokestops to educate students when you return to the class room. We have a great lesson plan to help you as you take your class on a tour outside of the school. One of our funnest lesson plans for students.
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Reason in the Kitchen - Recipes and Histories that Inspired - Culinary Arts
Reason in the Kitchen - from Rhythm, Rhyme and Reason - features specially designed "modules" of five international recipes each, with exciting presentations describing the history, social context, ethnicity, philosophy and cultures behind each one! Stunning photographs are a great incentive for a
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SOURCES OF GOOD NUTRITION WORD SEARCH
This is a fun word search for a nutrition class or a health class. There are 31 words in this search!
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Recetario
Learn Hispanic recipes while you practice vocabulary and grammar in Spanish with this fun packet! It includes: 1. Lesson plan 2. Recipes list 3. Recipe worksheet 4. Word search 5. Answer key (point 4) 6. Grammar and understanding exercise (20 verbs) 7. Answer key (point 6) ¡A divertirnos mientra
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HEALTH/NUTRITION WRITING/RESEARCH PROMPT: THE GLUTEN DILEMMA
This is good for a science assignment, a nutrition activity or classroom expository writing prompt on a current topic. Gluten is currently in the news! Is it beneficial or harmful? Research this dilemma. Thanks for visiting the House of the Three Dinosaurs!
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Tortilla de Patatas Video Activity
This is a great activity for students who are learning and practicing formal commands, especially in the context of food. Students will watch a clip of a Spanish cook making a traditional Spanish Tortilla. Then students will complete a series of activities where they will describe the ingredients
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Ordering from a Spanish Restaurant (El Restaurante Botín)
This is an excellent interpersonal dialogue activity where students will present a dialogue about food they will order from Spain's El Botín Restaurant. The food items are taken from El Botin's actual restaurant menu. This is an excellent opportunity for students to use vocabulary about food while
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