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Health Nutrition Lesson: Food Label Scavenger Hunt - 42 Food Labels to Read!
Health Nutrition Lesson: Food Label Scavenger Hunt - 42 Food Labels to Read!
Nutrition Lesson - ★42 Food Labels to Read! This is my best selling lesson! This product is also the #1 best selling "NUTRITION" lesson on the whole TPT website! ★ AND, This resource is taken directly from my
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Food Label Reading Lesson FREE!: "Is This Product Healthy?"
Food Label Reading Lesson FREE!: "Is This Product Healthy?"
Food Label Reading Lesson FREE!: "Is This Product Healthy?" ------------------------------------------------------------------------------ ★Ever had a student ask, "Is this product "healthy?" ------------------------------------------------------------------------------
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Health Lesson: Fat and Sugar Nutrition Lab in Your Classroom!
Health Lesson: Fat and Sugar Nutrition Lab in Your Classroom!
Fat and Sugar Nutrition Lab in Your Classroom - ★Set your room up like a science lab and see how students are shocked to see the sugar and fat in products. Help students visually fill a baggie with teaspoons of Crisco to see how much saturated fat is in pizza or an ice-cream cookie! -------------
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History of Pizza with Article Questions for FCS Culinary Arts Course
History of Pizza with Article Questions for FCS Culinary Arts Course
This is a history of pizza article with article questions (14 questions). This can be used in a high school family and consumer science food course or culinary arts course.
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Parts of a Recipe Review Worksheet- Common Core
Parts of a Recipe Review Worksheet- Common Core
This worksheet will help students practice reading a recipe. It can also be used as a pre-assessment at the start of a unit, or as a post-assessment to gauge understanding. Students will be able to read a recipe, extract important information from the ingredient lists and procedural steps, as well as
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Analyzing a Nutrition Label - Worksheet
Analyzing a Nutrition Label - Worksheet
This is a simple worksheet that can be completed after a lesson on how to read Nutrition Labels. See my Powerpoint lesson on Nutrition Labels - How to Read (A Powerpoint Lesson) at this link http://www.teacherspayteachers.com/Product/Nutrition-Labels-How-to-Read-A-Powerpoint-Lesson-1134441
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Vegetable Unit Bundle for Culinary Arts Course includes ppt, notes, etc
Vegetable Unit Bundle for Culinary Arts Course includes ppt, notes, etc
This vegetable unit bundle is meant for a high school culinary arts course. The bundle includes the following: -Powerpoint- a 61 slide in depth look at vegetables -Notes- 4 page fill in the blank note sheet for students to take notes during powerpoint -Worksheet- 2 page worksheet over vegetables -Re
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Safety in the Kitchen (common safety scenarios)
Safety in the Kitchen (common safety scenarios)
Having taught Foods for almost 20 years, I often see the same kitchen safety concerns every year! Therefore, I have created individual scenarios that lead to a good class discussion or role playing (safely!), that will help students understand and learn the dangers when working with so many other st
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Chef's Equipment List (One)
Chef's Equipment List (One)
Are you looking for a modern updated copy of tools in the kitchen? This is a professional looking worksheet to introduce students to tools used in the kitchen. There are 24 tools on this sheet for them to identify. There is also an answer key below in random order for them to find and plug into th
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How to Sew a Button- No-Fail 5 Step Countdown Method! Graphic Organizer with Key
How to Sew a Button- No-Fail 5 Step Countdown Method! Graphic Organizer with Key
This countdown sheet, including answer key, helps students to learn how to sew any type (2 hole, 4 hole, shank) of button. I developed this simple 5-step method to help students conceptualize and remember the steps. The organizer helps students to record notes during a demonstration or as a Do Now on
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Reading Food Labels Worksheet
Reading Food Labels Worksheet
This worksheet can be used as a quick pre-assessment, practice exercise, or a formative assessment. It features a sample food label, and requires students to use their informational text reading skills to answer questions about nutritional content of the product.
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Wants and Needs Mini Packet
Wants and Needs Mini Packet
Several activities designed for younger elementary school students. Lessons intended to help younger students determine the difference between a want and a need. Students can participate in a magazine hunt, sorting, writing assignments and an early emergent reader. Lessons are a handy supplement t
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Reading For Life:  Schedules
Reading For Life: Schedules
Great opportunity to teach informational text focusing on schedules that we use in our everyday lives. Detailed lessons about interpreting schedules. This unit provides lessons on movie, television, bus, school amusement park and work schedules. Each schedule is accompanied with worksheets and opp
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Cooking Theme-Picture Recipes for Non Readers
Cooking Theme-Picture Recipes for Non Readers
20 picture recipes for non readers or young children to create. Ideas on creating your own cookbook and non reader recipes. See more Cooking Theme Units: Fun with Food Theme
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Six Primary Nutrients- Nutrition Guided Notes Sheet [Corresponds w/ Powerpoint]
Six Primary Nutrients- Nutrition Guided Notes Sheet [Corresponds w/ Powerpoint]
This guided notes sheet corresponds with my Six Primary Nutrients Powerpoint, available in my store. It is perfect for students who need a bit of extra assistance or scaffolding of information, or for the whole class. Students will be able to clearly record all the pertinent information on the six es
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Cooking Methods Crossword Puzzle for FCS Culinary Arts 1 course
Cooking Methods Crossword Puzzle for FCS Culinary Arts 1 course
This crossword puzzle is meant to be used in a FCS culinary arts 1 or foods course. It goes over 29 cooking methods and terms the course 1 of Prostart curriculum, in the book Foundations of Restaurant Management & Culinary Arts. When you buy this file you are buying a zipped folder that has the
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Good Eats:  Meat Video Questions for Culinary Arts course
Good Eats: Meat Video Questions for Culinary Arts course
In my culinary arts classes I love using episodes of Alton Brown's Good Eats tv show to supplement my content. I find Good Eats provides all the information from the text book in a more entertaining, easy to understand format. This is a group of 12 episodes going over Meat. The episodes are: Steak
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Kids Cooking-Cooking Vocabulary Terms
Kids Cooking-Cooking Vocabulary Terms
Included in this product: -Cooking Vocabulary cards can be used as flashcards to learn cooking terms or for display -Cooking vocabulary poster -Cooking terms worksheets: Match cooking vocabulary word with pictures write definition of cooking vocabulary Understanding what cooking terms are used for
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Good Eats:  Poultry Video Questions for Culinary Arts course
Good Eats: Poultry Video Questions for Culinary Arts course
In my culinary arts classes I love using episodes of Alton Brown's Good Eats tv show to supplement my content. I find Good Eats provides all the information from the text book in a more entertaining, easy to understand format. This is a group of 4 episodes going over Poultry. The episodes are: A B
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My Food Life Survey Getting to Know You Activity
My Food Life Survey Getting to Know You Activity
Great getting to know you activity for Culinary and Food Science courses. Helps you to get to know your students culinary background and is a catalyst for food conversations in the classroom. Perfect for all food related Family and Consumer Science Courses.
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MyPlate Worksheets - No Prep
MyPlate Worksheets - No Prep
MyPlate Worksheets - No Prep This product includes different worksheets to use in your classroom when teaching about the MyPlate food group guidelines. Worksheets cover each different food category and the different foods that fall into them. Your students will love getting to cut,
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Health Lesson: How Cutting Calories Leads to Weight Loss
Health Lesson: How Cutting Calories Leads to Weight Loss
Health Lesson: How Cutting Calories Leads to Weight Loss After this interactive lesson, your students will really understand the concept of calories-and it's fun too! -------------------------------------------------------------------------------- Students will analyze a teenage boy named Joe's
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Opportunity Cost and Opportunity Benefit - Introductory Economic Concept
Opportunity Cost and Opportunity Benefit - Introductory Economic Concept
Opportunity Cost and Opportunity Benefit. I use this as a basic introduction to the concepts of opportunity cost/benefit. Most students think of "cost" in terms of money so this helps to introduce them to the other costs for decisions (i.e. time, energy, risk, etc.) Students read a short scenario
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Safety in the Kitchen Cartoon (with number references)
Safety in the Kitchen Cartoon (with number references)
This is a kitchen safety cartoon where students can analyze and identify the hazards. There are a total of 14 hazards to identify and are the most common ones that I see when working with 30 students in my foods lab. This sheet has numbers 1-14 on the hazards and students are expected to analyze why
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Sewing Equipment Quiz
Sewing Equipment Quiz
Use this short matching quiz to check for student's understanding of various pieces of sewing equipment. Answer key included.
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Sewing & Textiles -  Intro to Course Package
Sewing & Textiles - Intro to Course Package
This is a 6 page introductory package to start your Textiles course off. It includes: 1.Tools in the Sewing Room (identifying common tools) 2. Safety Rules in the Sewing Room (identifying common hazards) 3. Threading a Needle (step by step visual) 4. Sewing a Button (step by step visual for sew-thr
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Health Lesson: Communicable Diseases Card Game - Play With This Real Deck!
Health Lesson: Communicable Diseases Card Game - Play With This Real Deck!
Health Lesson - ★Communicable Diseases Card Game - Play With This Real Deck! MAKE LEARNING FUN! With Ebola and other communicable diseases in the headlines lately, help your students understand more about these diseases that are transferred primarily from surfaces, air, animals, food and people.
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Canada's Food Guide Assignment
Canada's Food Guide Assignment
This is a 2 page worksheet reviewing the 4 food groups found in Canada's Food Guide. Students can use their copy of the food guide to assist them in completing this assignment. Questions include categorizing foods into the correct food group, number of servings of each food group and naming / selec
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MyPlate: Nutrition Graphic Organizer/Notes Sheet [Corresponds to Powerpoint]
MyPlate: Nutrition Graphic Organizer/Notes Sheet [Corresponds to Powerpoint]
Use this sheet as you go through my Introduction to MyPlate powerpoint. Students will label and color the sections of MyPlate. There is space to record two essential definitions, variety and balance, which are included in the powerpoint for discussion. The bottom of the page has a spot to review exam
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Pregnancy Content Sheet, Worksheet And Answer Key
Pregnancy Content Sheet, Worksheet And Answer Key
This brand new product contains three bright, eye catching pages with clear and informative content. The content/information sheet, worksheet and answer key can be used in a variety of ways for all your classroom needs. Signs Of Pregnancy are covered, along with Pregnancy Trimesters, Expectations In
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Filling Out A Job Application Lesson
Filling Out A Job Application Lesson
This Filling Out A Job Application Lesson is a comprehensive lesson to encompass your entire classroom period. Complete with not only the Lesson Plan, this also includes an Introductory Activity, Body of Lesson and an Evaluation Tool. Yes! A total of 4 pages of material to meet all your classroom ne
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MyPlate Food Group Coloring Pages
MyPlate Food Group Coloring Pages
MyPlate Food Group Coloring Pages Set of 7 coloring pages to use in your classroom when teaching about the MyPlate nutrition guidelines. Each poster features 5-6 black and white line food images that fall into the corresponding category. At the bottom of each page is a fun fact abou
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BEGINNER MACHINE SEWING UNIT
BEGINNER MACHINE SEWING UNIT
THIS LESSON IS FOR STUDENTS LEARNING HOW TO SEW ON THE SEWING MACHINE. NO THREAD NECESSARY, AND NO THREADING THE MACHINE. WORKSHEETS FOR EACH HOLIDAY INCLUDED! TURN THESE PRACTICE STITCHING SHEETS INTO A PROJECT! APPLY FUSIBLE INTERFACING TO THE BACK OF THE PIECE OF PAPER. PIN YOUR PATTERN TO THE
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Career Lesson: Entomologist
Career Lesson: Entomologist
After discussing entomology (the study of insects), students must draw & color various insects in a jar to represent this career.
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Sewing Safety
Sewing Safety
This is a worksheet to discuss safety in the sewing lab. In this assignment, there are 8 common scenarios that occur in the sewing lab. I've also provided an answer key to assist younger students with language and terminology. If you would like to use this for older students, you can simply blank
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Child Development Course beginning and ending student workbook
Child Development Course beginning and ending student workbook
This is the class management portion of the total student workbook for the Child Development course. It includes the daily evaluations that are used for the full semester course. Everything you need for a successful, educational, organized, and enjoyable semester begins here. - course disclos
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Good Eats: Dairy Questions for Culinary Arts Course
Good Eats: Dairy Questions for Culinary Arts Course
In my culinary arts classes I love using episodes of Alton Brown's Good Eats tv show to supplement my content. I find Good Eats provides all the information from the text book in a more entertaining, easy to understand format. This is a group of 4 episodes going over Dairy with a total of 20 questio
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Birth Defect Symptom Scenario and Question Worksheet for Child Development
Birth Defect Symptom Scenario and Question Worksheet for Child Development
This worksheet provides students with scenarios for 3 fictional infants. Students must use information provided to "diagnose" infant and answer a follow up question(s). Can be used as a follow up activity to assess understanding, or in conjunction with textbook or internet activity as a student cente
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Common Core- Introduction to Sewing Machine Operation & Paper Sewing Reflection
Common Core- Introduction to Sewing Machine Operation & Paper Sewing Reflection
This worksheet will help your students review the essential parts of the Janome sewing machine and their application to machine operation. Emphasize safe and controlled machine sewing and have students self-monitor with the checklist. Allow students to practice stitching on paper (looseleaf or any ot
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The Human Embryo Development and Pregnancy Board Game
The Human Embryo Development and Pregnancy Board Game
This fun, educational board game actively involves the students in a competitive journey around a game board, from fertilization to birth. Each student plays the role of an ovulated egg cell, and the object of the game is to get fertilized, pass through the stages of embryo development by tr
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Threading the Sewing Machine: Written Test & Rubric for Practical Exam
Threading the Sewing Machine: Written Test & Rubric for Practical Exam
The only way to truly tell if the sewing machine has been threaded correctly is to try a line of test stitches.This test includes that practical element plus a written component to gauge student understanding. This document contains the written questions for students to complete after the practical
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More Safety in the Kitchen (scenarios)
More Safety in the Kitchen (scenarios)
Having taught Foods for almost 20 years, I often see the same kitchen safety concerns every year! Therefore, I have created individual scenarios that lead to a good class discussion or role playing (safely!), that will help students understand and learn the dangers when working with so many other stu
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SMALLER KITCHEN TOOLS
SMALLER KITCHEN TOOLS
This is a professional looking worksheet to introduce students to specifically SMALLER kitchen tools, with the exception of a few larger items. I tried to group tools that were similar or related together on this one sheet. There are 24 tools on this sheet for them to identify. There is also an ans
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RECIPES for Beginner-Intermediate Cooks in the Kitchen Lab
RECIPES for Beginner-Intermediate Cooks in the Kitchen Lab
This zip file includes 13 recipes in Word format for the beginner-intermediate cook. All recipes have been tested and student-approved in my Family and Consumer Sciences Kitchen Lab classroom. I use all of these recipes with 7th grade students and cover 4 units: Quick Breads, Yeast Breads, Cookies,
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My House, My Family and Me Gr. K-1
My House, My Family and Me Gr. K-1
Our unit has been developed to reinforce the concept that "a family is who lives at your house" and to realize that all families are different, culturally and socially. About this Resource: Includes patterns to make a big book, hands-on activities, plus rebus stories about differe
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Nonverbal Communication & First Impressions Common Core- WHOLE LESSON BUNDLE
Nonverbal Communication & First Impressions Common Core- WHOLE LESSON BUNDLE
This bundle corresponds to the Nonverbal Communication First Impressions in Professional Settings Powerpoint also available in my store. It includes: - Nonverbal Communication Terms and Role Play Organizer:This graphic organizer takes students through a role play activity that examines how perceptio
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Culinary Food Cooking Lab Survey Assessment Grading Sheet
Culinary Food Cooking Lab Survey Assessment Grading Sheet
This 1/2 sheet (2 printed per page) helps foods and culinary Family and Consumer Science teachers to asses lab engagement, activity, procedural adherence, and unit knowledge. Students fill out their portion of assessment. There is a place for teacher to check procedural/safety adherence and assign a
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Table Setting Lesson
Table Setting Lesson
This Table Setting Lesson is a comprehensive lesson to encompass your entire classroom period. Complete with not only the Lesson Plan, this also includes an Introductory Activity, Body of Lesson, Reinforcement Activity and an Evaluation Tool. Yes! A total of 5 pages of material to meet all your class
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PROJECT: "Flour Baby" Child Development/Parenting
PROJECT: "Flour Baby" Child Development/Parenting
This packet guides students through a project where they learn the responsibilities of parenting through caring for a 5-lb flour "baby" for a 3-day/overnight period. The bundle includes: 1 lesson plan and 1 packet with: *RUBRIC/Grading Elements *What a Baby Costs Estimator/Actual Costs *Flour Baby
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Daily Health & Hygiene Skills Gr. 6-12
Daily Health & Hygiene Skills Gr. 6-12
Explore the benefits of a healthy lifestyle with our engaging resource on daily health and hygiene skills. Comprised of reading passages, graphic organizers, real-world activities, crossword, word search and comprehension quiz, our resource combines high interest concepts with low
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Consumer Math Word Problems: Shopping Around Town
Consumer Math Word Problems: Shopping Around Town
Practical life skills! The car tires at Greg’s Auto Supply are displayed with a sign that reads: Reg. Price $43.50. On sale for $37.50. Carol bought four tires on sale. How much did she spend? How much did she save? The 27 lessons present students with real-life finance situations. In each lesson,
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FACS Why Bread Ties are Different Colors
FACS Why Bread Ties are Different Colors
Students will read an article on why bread ties are different colors and complete an assignment. Includes link to the article, assignment, and answer key.
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