All About Food Health Research Project

All About Food Health Research Project
All About Food Health Research Project
All About Food Health Research Project
All About Food Health Research Project
Subjects
Grade Levels
3rd, 4th, 5th, 6th
Product Rating
4.0
File Type
PDF (Acrobat) Document File
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0.04 MB   |   4 pages

PRODUCT DESCRIPTION

This is a health research project designed for special education or primary/junior grade students. Students are asked to pick a specific food (i.e. tomato, carrots, cheese, chicken) and complete research about: where or how the food is grown or manufactured, the specific nutritional value & health benefits, other foods/recipes that can be used with this food. There is not too much writing required in this research project making it ideal for students with writing difficulties.
Total Pages
4
Answer Key
N/A
Teaching Duration
N/A

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4.0
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Total:
2 ratings
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All About Food Health Research Project
All About Food Health Research Project
All About Food Health Research Project
All About Food Health Research Project
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