What happens if you try to bake our no-bake cookie dough recipe? Help students discover the role and significance of leavening agents in a baked product with this prediction sheet. If there are no eggs, baking powder, or baking soda in this recipe, what will they bake like in terms of texture, spread, and structure?
I do this experiment after a no bake cookie dough demo. Students write their "before" predictions while I put the cookies in the oven. After the cookies bake, the "after" section is completed. Answers the questions, "why can we eat this without baking?" and "can I bake it anyway?" while teaching about the function and importance of ingredients in a recipe.
USE WITH NO BAKE COOKIE DOUGH RECIPE