Whoops! Something went wrong.

Click here to refresh the page

Cake Baking Basics for Culinary Arts, Foods, Nutrition & Family Consumer Science

Cake Baking Basics for Culinary Arts, Foods, Nutrition & Family Consumer Science
Product Description
This 9 slide powerpoint and guided note sheet covers the basics of cake baking from types, choosing pans, cake trouble shooting, and more. Slides also include a few links to helpful videos that reinforce the topics and keep students engaged. A great introductory lesson and pairs well with my cake chemistry/troubleshooting lab activity.

Zip file includes: 9 slide PP (PDF and original format)
2 page guided note sheet (PDF)

Total Pages
9 slides 2 page notes
Answer Key
N/A
Teaching Duration
N/A
Report this Resource
  • Comments & Ratings
  • Product Q & A
Loading...
$2.50
Digital Download
Add one to cart

Advertisement

Advertisement

$2.50
Digital Download
Add one to cart
Teachers Pay Teachers

Teachers Pay Teachers is an online marketplace where teachers buy and sell original educational materials.

Learn More

Keep in Touch!

Sign up