Cheese Bread Recipe (FACS)

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Cheese Bread Recipe (FACS)
Cheese Bread Recipe (FACS)
Cheese Bread Recipe (FACS)
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0.21 MB   |   3 pages

PRODUCT DESCRIPTION

This is a great family and consumer science (FACS) recipe for a beginning cook. I use this recipe in 6th grade. The recipe includes the directions, yield, nutrition facts, cooking tips and a line for students to write who is responsible for each cooking step.

Students love this recipe and it is fairly fail proof.
Total Pages
3
Answer Key
N/A
Teaching Duration
1 hour

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Cheese Bread Recipe (FACS)
Cheese Bread Recipe (FACS)
Cheese Bread Recipe (FACS)
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