These are great recipes I made with my own children and I have been using in a family and consumer classroom over the years. I have printed the cookbook to give to nieces, nephews and friends at Christmas. This cookbook would really help a FACS teacher with new recipe ideas that work in the classroom. I have adjusted and adjusted the directions over the years to make them as clear as possible for middle school students! I don't think you'll regret making this purchase!
I am excited to offer my recipes at a discounted price. I have organized the recipes to have success in a lab setting in a family and consumer science class. The recipes are also great for the home cook! If bought individually in my store, the retail price would be $46.00.
Recipes are organized by the ingredients, directions, yield, nutrition information, how the food could be made healthier, tips and cooking terms. Some recipes include links to videos relating to the recipe along with pictures for kitchen set-up. I have some plan sheets in my store that I use in addition to the recipe for group labs. I have made all of these recipes with students over the years and they love them.
All recipes were created in a word document so you are able to modifiy to fit your classroom and students' needs.
Vegetables and Dip
Healthier Chocolate Chip Cookies
Chocolate Chip Cookies
Semi-homemade Mini Pizzas
Asian Lettuce Wraps
Chicken and Cheese Quesadillas
Twice Baked Potatoes
Chicken and Cheese Snack Wraps
Easy Cinnamon Rolls
Reese's Chewy Chocolate Cookies