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Food Preparation and Nutrition: This pack includes a 9-page workbook + fact cards to support students’ work, picture cue cards and flash cards (half page) for a variety of activities and a presentation of the same pictures to introduce students to the topic of proteins in food and drink.
A document with suggestions for use and differentiation is also included.
The workbook and fact cards are ideal for classwork, homework, revision, consolidation and substitution work.
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Out of fairness to me and to reflect the time I spent designing this resource, please be sure to purchase a multiple license if you intend to share it with colleagues anywhere. Thank you.