Cooking Methods Matching Game

Cooking Methods Matching Game
Cooking Methods Matching Game
Cooking Methods Matching Game
Cooking Methods Matching Game
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PDF (Acrobat) Document File
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0.22 MB   |   15 pages

PRODUCT DESCRIPTION

This is an activity for FCS culinary arts or foods course that introduces cooking methods to students. It includes 21 terms and definition cards that should be printed and laminated. To play the activity the you pass out the definitions and terms to the students and have them find their match.

Included in this pdf file are directions on how to complete the activity, as well as term and definition cards for the following terms:
Cooking
Gelantinzation
Caramelization
Conduction
Convection
Radiation
Sauteing
Panfrying
Deep Frying
Grilling
Broiling
Gratiner
Simmering
Boiling
Stewing
Steaming
Braising
Au Gratin
Roasting
Baking
Poaching

In conjunction with this activity, I use the cooking methods crossword puzzle, that you can find at:
http://www.teacherspayteachers.com/Product/Cooking-Methods-Crossword-Puzzle-for-FCS-Culinary-Arts-1-course-872313
Total Pages
15
Answer Key
N/A
Teaching Duration
N/A

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Cooking Methods Matching Game
Cooking Methods Matching Game
Cooking Methods Matching Game
Cooking Methods Matching Game