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Cultural Foods Research Project

Cultural Foods Research Project
Cultural Foods Research Project
Cultural Foods Research Project
Cultural Foods Research Project
Cultural Foods Research Project
Cultural Foods Research Project
Cultural Foods Research Project
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PDF (Acrobat) Document File

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519 KB|7 pages
Product Description
This project allows students to choose a particular culture and research its food, commonly used ingredients and recipes. The final project will result in a cultural foods booklet that they can compile and bind.

Students can work in pairs or alone.
Total Pages
7 pages
Answer Key
N/A
Teaching Duration
2 Weeks
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