Fabulous Fat is the second of ten topics in SCIENCE FUN FOR EVERYONE: 25 MINUTE GROUP LEARNING ADVENTURES FOR KIDS AND THEIR ADULTS. The topics may be purchased individually or bundled in book form. If purchasing individually, download the free introduction to the book, which provides helpful information on getting organized and presenting the topic effectively.
Fabulous Fat demonstrates that a single raw ingredient, heavy cream, is easily transformed into two very different end products, whipped cream and butter, simply by processing it in different ways. This is a perfect topic for just before Thanksgiving since many holiday dinner tables include both whipped cream and butter. Additionally, the cooler weather during this time of year generally yields better results than the warmer and more humid conditions of spring and summer.