Food Labels PPT

Food Labels PPT
Food Labels PPT
Food Labels PPT
Food Labels PPT
Food Labels PPT
Food Labels PPT
Food Labels PPT
Food Labels PPT
Grade Levels
Product Rating
3.5
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File Type

Presentation (Powerpoint) File

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425 KB|29 pages
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Product Description
SWBAT:
Utilize the information on food labels
Develop specific eating plans to meet changing nutritional requirements, such as special dietary needs and food allergies
Analyze the influence of policies and practices on the prevention of food borne illnesses
Develop and analyze strategies related to the prevention of food borne illness.
Total Pages
29 pages
Answer Key
N/A
Teaching Duration
55 minutes
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$5.00
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