Food Safety Manager Guided Notes 37 pages covers all 15 Chapters

Food Safety Manager Guided Notes 37 pages covers all 15 Chapters
Food Safety Manager Guided Notes 37 pages covers all 15 Chapters
Food Safety Manager Guided Notes 37 pages covers all 15 Chapters
Food Safety Manager Guided Notes 37 pages covers all 15 Chapters
Food Safety Manager Guided Notes 37 pages covers all 15 Chapters
Food Safety Manager Guided Notes 37 pages covers all 15 Chapters
Food Safety Manager Guided Notes 37 pages covers all 15 Chapters
Food Safety Manager Guided Notes 37 pages covers all 15 Chapters
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82 MB|37 pages
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  1. This is a bundle of all my products related to food safety and sanitation that is meant for to be used for a food safety and sanitation MANAGER certification. Most of the items you can reduce/manipulate to fit the food handler curriculum, but is best suited for the manager curriculum. JUST ADDED i
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  2. This listing is for EVERYTHING in the folder of my shop labeled "Culinary Arts/Foods" (Link: https://www.teacherspayteachers.com/Store/Goodbye-Home-Ec-Hello-Fcs/Category/Culinary-Arts-Foods-81937 ) In addition there are over 25 bonus files (including tests, other video worksheets, finals, clean
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Product Description

This listing is for guided graphic notetaking sheets that go with the food manager's program. The guided graphic notes covers all 15 chapters. The notes are current to the seventh edition with the updates from the recent Food Code update.

Answer keys are included for every single page.

When you open the zipped file, you will have the option to view the notes all together in one PDF document or you can view them separately by chapter.

All of the notes are in PDF due to the formatting and use of images that were purchased. You will not be able to edit any of the notetaking sheets.

Please note that this is for food MANAGER not food HANDLER.

Total Pages
37 pages
Answer Key
Included
Teaching Duration
N/A
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