Like to teach? Like to cook? If the answer to either of these is yes, then this newsletter is for you.
Food and Thought will include and cover:
-Ideas for your classroom and curriculum
-Thoughts and suggestions on different topics, units, novels, etc.
-Topics for teaching in Literature/English/Language Arts and occasionally Social Studies and the general classroom
-Two weekly reflective journal questions--one for students and one for you
-A favorite recipe from my kitchen
And it's FREE!!!
Weekly updates will be posted every Monday, so visit weekly to get your update!
Looking for past issues? Here is a link to all the past issues of the 2016-2017 school year:
Food and Thought PAST ISSUES
Note: Food and Thought is included in both Docx and PDF formats. Both are great for reading, but the hyperlinks do not always work in the PDF versions.
Once you have downloaded, looked over, and/or used this, please leave feedback! Thanks!