In this activity, the students will discuss pictures of 24 different food items and sort them into either "Healthy" or "Not Healthy" categories.
This can be a difficult concept for young children, so I recommend using this as an assessment of their understanding after a couple of days of discussion. Getting them to realize that tasting "good" doesn't always mean that it is "good for you" can take some effort! Good luck!
Hope this activity is useful for you!