This 40 point assessment is in conjunction with Realidades 1 3a, and is comprised of six sections:
A. vocabulary production of food vocabulary from images (8 questions).
B. recognition of -er- verbs relating to food and vocab (5 questions).
C. production of -er verbs from subject/verb prompts (7 questions)
D. creating sentences from English prompts with -er verbs (4 questions)
E. production of gustar/encantar/ aburrir with food prompts (10 questions)
F: Looking at a nutritional comparison between fast and healthy food and responding to prompts in English.
See preview for examples from each section.
It is a comprehensive quiz/test, and tests for all of the grammar and vocab of the section. In addition, it contains examples where scaffolding is needed, and the infographic that ends the test leads to some interesting discussions.
Best suited for Spanish 1-2 or those following the Realidades 1 3a chapter.