There are three files included in the .zip folder:
1. A packet with 44 traditional French foods and drinks organized by part of the meal (boisson, entrée, plat principal, salade verte, fromage, and dessert). Each item is named and has space beneath it for students to research what the main ingredients are in each dish and what region it is from.
2. A "flip chart" for an interactive notebook. This vocabulary study aide is a "crafty" way for students to interact with their vocabulary by making little "doors" that they can open and close to help them memorize their vocabulary.
3. A .pdf explaining in detail how to instruct your students when making the flip chart.