High School Culinary Arts Curriculum Bundle of Lessons and Activities

Rated 4.75 out of 5, based on 16 reviews
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Includes Google Apps™
This bundle contains one or more resources with Google apps (e.g. docs, slides, etc.).
Easel Activities Included
Some resources in this bundle include ready-to-use interactive activities that students can complete on any device.  Easel by TPT is free to use! Learn more.

What educators are saying

I have used this in all Culinary Arts 1 and 2 classes and some parts in FCS 6 and FCS 8 classes. Very well done. LOVE this bundle!
This has been a lifesaver. This is my first year teaching this subject and this bundle has been extremely helpful!

Products in this Bundle (79)

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    Scope and Sequence


    This Culinary Arts lesson plan bundle will take so much off of your plate and can be used for both middle school and high school culinary arts! It includes 78 middle and high school culinary lessons that cover everything from kitchen safety to food science.

    Many of the activities are in both Google and PowerPoint which are easy to assign and do not require prep.

    Important- If you already purchased our Culinary Mega Bundle, many of these lessons overlap.

    This High School Culinary Arts Curriculum Bundle Includes Essential Skills Such As:

    • knife skills
    • cooking techniques
    • mise en place
    • recipe building
    • kitchen professionalism

    Also includes culinary arts lesson plans and activities on:

    • history of cuisine
    • kitchen safety
    • American regional cuisine lesson
    • culinary arts bell ringer journal
    • digital choice board
    • kitchen professionalism
    • eggs
    • cooking methods
    • food trucks and food truck design activity
    • cookies
    • chili cook-off
    • Christmas foods
    • honey
    • foods of Mexico
    • pies presentation and questions
    • salsa reading and questions
    • foodborne illnesses
    • herbs and spices
    • charcuterie boards
    • soups
    • Eggs sub plan
    • back to school activities
    • pizza
    • bread
    • famous chef project
    • Asian foods
    • French foods
    • Italian foods
    • culinary bell ringer journal
    • kitchen measurement
    • kitchen professionalism
    • and more!

    Who is this culinary bundle for?

    • High School Culinary Arts
    • High School FACS
    • Middle School FACS and Culinary (some of the content may be a bit harder for middle school so may need some additional support for the questions).
    • Food Science

    This includes a culinary arts scope and sequence to help you organize your planning and resources.

    Each lesson includes a presentation, and questions for students to answer and many have small research assignments!

    *IMPORTANT: Some of these Lessons go directly to your Google Drive while others you will download a PDF that has a Google link included if you want to download it into your Drive.

    Join my Culinary Newsletter for freebies and updates!

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    You May Also Like These Other Culinary Classroom Resources:

    Sandwiches Lesson

    Focaccia Bread Reading and Activity

    Intro to Nutrition Presentation and Questions

    Seafood Lesson and Activity

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    • Go to your My Purchases page (log in first). Click on the Provide Feedback button to leave a rating and a short comment. You’ll earn TPT credits, which you can redeem on future purchases!

    Copyright ©twinsandteaching

    All rights reserved by the author

    Permission to copy for single classroom use only

    Total Pages
    400 +
    Answer Key
    Teaching Duration
    Lifelong tool
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