Whoops! Something went wrong.

Click here to refresh the page

Level 3&4 Unit 3 (Year 1) Quebec Cultural Foods Unit Outline

Level 3&4 Unit 3 (Year 1) Quebec Cultural Foods Unit Outline
Level 3&4 Unit 3 (Year 1) Quebec Cultural Foods Unit Outline
Level 3&4 Unit 3 (Year 1) Quebec Cultural Foods Unit Outline
Level 3&4 Unit 3 (Year 1) Quebec Cultural Foods Unit Outline
Level 3&4 Unit 3 (Year 1) Quebec Cultural Foods Unit Outline
Level 3&4 Unit 3 (Year 1) Quebec Cultural Foods Unit Outline
Level 3&4 Unit 3 (Year 1) Quebec Cultural Foods Unit Outline
Level 3&4 Unit 3 (Year 1) Quebec Cultural Foods Unit Outline
Grade Levels
Product Rating
File Type

PDF (Acrobat) Document File

Be sure that you have an application to open this file type before downloading and/or purchasing.

91 KB|5 pages
Share
Product Description
A full unit outline for Quebec Cultural Foods for a Level 3 or 4 classroom. Follows my Core French theme unit rotation. I list the lessons in order of how I teach them with brief lesson descriptions and links to find the materials I use for the lesson.

Also includes the "I Can" rubrics based on the Saskatchewan outcome based curriculum.
Total Pages
5 pages
Answer Key
Rubric only
Teaching Duration
Lifelong tool
Report this Resource
Loading...
$1.27
Digital Download
List Price:
$1.50
You Save:
$0.23
$1.27
Digital Download
List Price:
$1.50
You Save:
$0.23
Teachers Pay Teachers

Teachers Pay Teachers is an online marketplace where teachers buy and sell original educational materials.

Learn More

Keep in Touch!

Sign up