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Nutrition Plan

Nutrition Plan
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Product Description
This nutrition plan is designed to introduce students to organic compounds. Students will hypothesize lifestyle changes and a needed diet plan according to the needs of a patient in the format of a case study.

Students should research the ideal weight, blood pressure, cholesterol, and glucose levels of a patient. Students should be able to identify each food as a carbohydrate, lipid, or protein. Students should explain how the foods are important to the cell and an organism.
Total Pages
1 page
Answer Key
Not Included
Teaching Duration
3 days
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Ms Wallace

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