Pasta Primavera Recipe & Plan Sheet- Organized for a FACS Class!

Pasta Primavera Recipe & Plan Sheet- Organized for a FACS Class!
Pasta Primavera Recipe & Plan Sheet- Organized for a FACS Class!
Pasta Primavera Recipe & Plan Sheet- Organized for a FACS Class!
Pasta Primavera Recipe & Plan Sheet- Organized for a FACS Class!
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  1. Pasta Primavera Recipe with PowerPoint. Great Hands-on Activity!This is a great family and consumer science (FACS) recipe for a beginning cook. I use this recipe in 8th grade. The recipe includes the directions, yield, nutrition facts, cooking tips and a line for students to write who is responsible
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  2. This is a 9 week curriculum that I use in a food and nutrition class. There is so much here! Activities, handouts, recipes, lab plans, PowerPoints and assessments are included. All materials are editable to meet the needs of your students. I use this curriculum in a 8th grade introduction foods c
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Product Description

This is a great family and consumer science (FACS) recipe for a beginning cook. I use this recipe in 8th grade.

RECIPE: This is a great family and consumer science (FACS) recipe for a beginning cook. The recipe includes the directions, yield, nutrition facts, cooking tips and a line for students to write who is responsible for each cooking step. There is also a video link demonstrating how to make pasta primavera.

PLAN SHEET: This plan helps students to be organized and know exactly what they need to do with food and clean-up jobs along with ingredients and equipment needed. A lab evaluation is included in this plan. The plan can easily be modified for your criteria.

All of my purchased resources are editable, so you can adjust materials to your students' needs.

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Cookbook: 25 Recipes for Labs!

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Family and Consumer Science FACS, FCS

Total Pages
4 pages
Answer Key
N/A
Teaching Duration
50 minutes
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