In the 5th packet of the "Science Kids" series, students use ingredients commonly found in the kitchen as they develop an understanding about the properties of matter and how matter can change when different ingredients are mixed together.
The “Science Kids” series of packets is intended to help teachers implement developmentally appropriate, hands-on science activities for children in Preschool, Kindergarten and the early grades. The activities in these packets are based on the scientific method and encourage inquiry-based learning.
This packet includes:
• Explanation of the stages of scientific inquiry for teachers
• Six investigations that encourage HANDS ON learning (with explanations of “How it works”)
• Printable scientific recording sheets for tracking hypotheses and data
• Guide for helping students develop an independent investigation
Be sure to look at the "preview" to see actual photos of each investigation
Click to see my entire Science Curriculum