Spanish Food Menu project

Spanish Food Menu project
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Product Rating
3.9
File Type
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0.39 MB   |   6 pages

PRODUCT DESCRIPTION

Students put food vocabulary to realistic use by designing a menu in Spanish for their own restaurant. The menu includes featured meals “platos fuertes”, side dishes “acompañamientos”, salad “ensalada”, beverages “bebidas” and desserts “postre”. Students also write a short paragraph using adjective/noun agreement to describe the featured meals.

Included here are: detailed rubric for the project, list of 80 suggested vocabulary words, and a score sheet for your convenience.
Total Pages
6
Answer Key
Included with Rubric
Teaching Duration
N/A

Average Ratings

3.9
Overall Quality:
3.9
Accuracy:
3.9
Practicality:
3.9
Thoroughness:
3.9
Creativity:
4.0
Clarity:
3.9
Total:
5 ratings
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Spanish Food Menu project