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The Good, The Bold, & The Tasty, An Herb & Spice Unit Plan

The Good, The Bold, & The Tasty, An Herb & Spice Unit Plan
The Good, The Bold, & The Tasty, An Herb & Spice Unit Plan
The Good, The Bold, & The Tasty, An Herb & Spice Unit Plan
The Good, The Bold, & The Tasty, An Herb & Spice Unit Plan
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109 KB|2 pages
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This is a unit plan for a three week unit on herbs and spices for a culinary arts class. Some information was taken from the Food For Today text but the text is not needed to complete the unit. Students are able to gain experiences using herbs and spices in a laboratory setting (the kitchen!). Items named within this document are available for purchase.
Total Pages
2 pages
Answer Key
N/A
Teaching Duration
3 Weeks
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