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Weighing and Measuring

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Weighing and Measuring
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Product Rating
4.0
File Type
PDF (Acrobat) Document File
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0.61 MB   |   4 pages

PRODUCT DESCRIPTION

- Measuring liquid and dry ingredients
- How to weigh accurately
- What types of units are used to measure mass and volume
- What types of equipment is available to measure mass and volume

Suitable for Grades 7 to 9 but can easily be adapted for various ages.
Total Pages
4
Answer Key
Included
Teaching Duration
40 Minutes

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4.0
Overall Quality:
4.0
Accuracy:
4.0
Practicality:
4.0
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4.0
Creativity:
4.0
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4.0
Total:
1 rating
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Weighing and Measuring