This word document has a list of common cooking tools with definitions of the terms as well as visual support. I had my students learn all of these terms via quizlet before beginning our cooking unit.
*This lesson was used with middle school
Activator: Ask students to identify different parts of their bodies, and how the body parts are helpful (ie legs help you move, eyes help you see). Next, students can read the diagram of a shark, and then fill in the graphic organizer that focuses