Julie Groft

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United States - Pennsylvania - Landisville
Julie Groft
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By Julie Groft
Hands on activity for high school anatomy and physiology course. Students will have the chance to cut various food items along the different planes to see how the item looks differently depending on how you cut it.
Subjects:
Anatomy
Grades:
11th, 12th
Types:
Activities
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TEACHING EXPERIENCE

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GRADES

11th, 12th

SUBJECTS

Science, Anatomy

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