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Preview of Life Skills & Vocational Jeopardy Games Bundle | Special Education Activities

Life Skills & Vocational Jeopardy Games Bundle | Special Education Activities

Created by
Breezy Teaching
Turn your life skills and vocational education review into an engaging and interactive game! What’s Inside?Jeopardy PowerPoint Games – Covers Life Skills & Vocational Education topicsEditable Questions – Modify or increase/decrease difficulty in edit mode to suit your class needsHow It WorksPresent Mode – Launch the PowerPoint in full-screenPick a Dollar Amount – A question will appearReveal Answer – Click once to see the correct responseBack to Panel – Use the “back to panel” button to return
Preview of Food Preservation Super Bundle | Lesson, Guided Notes, Lab & Quiz | HS Food Sci

Food Preservation Super Bundle | Lesson, Guided Notes, Lab & Quiz | HS Food Sci

The complete, ready-to-teach Food Preservation Methods unit — lecture slides, guided notes, a hands-on jam-making lab, and a full unit quiz. Open the folder, print what you need, and teach. ✅ WHAT'S INCLUDED (9 files): Lesson slides — 31 slides, PPT + Google Slides + PDF, detailed speaker notes on every slideStudent guided notes — 9-page fill-in-the-blank, PDF + editable WordGuided notes answer key — 9 pages, PDF + editable WordLab activity: The Strawberry Jam Lab — 7 pages, PDF + editable WordL
Preview of Foodborne Pathogens Super Bundle | Lesson, Guided Notes, Lab & Quiz | Food Sci

Foodborne Pathogens Super Bundle | Lesson, Guided Notes, Lab & Quiz | Food Sci

TThe complete, ready-to-teach Foodborne Pathogens unit — lecture slides, guided notes, a hands-on outbreak investigation lab, and a full unit quiz. Open the folder, print what you need, and teach. ✅ WHAT'S INCLUDED (9 files): • Lesson slides — 37 slides, PPT + Google Slides + PDF, detailed speaker notes on every slide • Student guided notes — 8-page fill-in-the-blank, PDF + editable Word • Guided notes answer key — 8 pages, PDF + editable Word • Lab activity: Outbreak Investigation — 5 pages, PD
Preview of Food Safety & HACCP Super Bundle | Lesson, Guided Notes, Lab & Quiz | Food Sci

Food Safety & HACCP Super Bundle | Lesson, Guided Notes, Lab & Quiz | Food Sci

The complete, ready-to-teach Food Safety & HACCP unit — lecture slides, guided notes, a hands-on HACCP lab activity, and a full unit quiz. Open the folder, print what you need, and teach. ✅ WHAT'S INCLUDED (9 files): • Lesson slides — 25 slides, PPT + Google Slides + PDF, detailed speaker notes on every slide • Student guided notes — 7-page fill-in-the-blank, PDF + editable Word • Guided notes answer key — 8 pages, PDF + editable Word • Lab activity: Building a HACCP Plan — 5 pages, PDF + editab
Preview of Food Preservation Methods Bundle | Lesson, Guided Notes & Quiz | HS Food Sci

Food Preservation Methods Bundle | Lesson, Guided Notes & Quiz | HS Food Sci

Everything you need to teach a complete Food Preservation Methods unit — lesson slides, student guided notes, and a full unit quiz — all in one no-prep bundle. ✅ WHAT'S INCLUDED (7 files): Lesson slides — 31 slides, PPT + Google Slides + PDF, speaker notes on every slideStudent guided notes — 9-page fill-in-the-blank, PDF + editable WordGuided notes answer key — 9 pages, PDF + editable WordUnit quiz — 8 pages, 46 points (MC + short answer + applied scenario), PDF + editable WordQuiz answer key —
Preview of Foodborne Pathogens Bundle | Lesson, Guided Notes & Quiz | HS Food Science

Foodborne Pathogens Bundle | Lesson, Guided Notes & Quiz | HS Food Science

Everything you need to teach a complete Foodborne Pathogens unit — lesson slides, student guided notes, and a full unit quiz — all in one no-prep bundle. ✅ WHAT'S INCLUDED (7 files): • Lesson slides — 37 slides, PPT + Google Slides + PDF, speaker notes on every slide • Student guided notes — 8-page fill-in-the-blank, PDF + editable Word • Guided notes answer key — 8 pages, PDF + editable Word • Unit quiz — 7 pages, 46 points (MC + short answer + applied scenario), PDF + editable Word • Quiz answ
Preview of Food Safety & HACCP Bundle | Lesson, Guided Notes & Quiz | HS Food Science

Food Safety & HACCP Bundle | Lesson, Guided Notes & Quiz | HS Food Science

Everything you need to teach a complete Food Safety & HACCP unit — lesson slides, student guided notes, and a full unit quiz — all in one no-prep bundle. ✅ WHAT'S INCLUDED (7 files): • Lesson slides — 25 slides, PPT + Google Slides + PDF, speaker notes on every slide • Student guided notes — 7-page fill-in-the-blank, PDF + editable Word • Guided notes answer key — 8 pages, PDF + editable Word • Unit quiz — 6 pages, 46 points (MC + short answer + applied scenario), PDF + editable Word • Quiz answ
Preview of Food Technology Quiz Presentation & Answer Worksheet

Food Technology Quiz Presentation & Answer Worksheet

There is nothing more enjoyable than a competitive quiz at the start of the term to introduce a subject to a new group of students or to end the term as revision. This Food Technology quiz has a mixture of questions to get students thinking about what they eat, why they need to eat certain foods, equipment they use to cook, and why it's important to be hygienic in the kitchen... There is a total of 75 questions split into 3 rounds of 25. Round 1: True or FalseRound 2: What's your answer?Round 3
Preview of Food/Workplace Safety Slides, Infographics, Quizzes, and Video Bundle

Food/Workplace Safety Slides, Infographics, Quizzes, and Video Bundle

Created by
Mandi Call
Covers ProStart 1, Strands 6-10 5 Slide Presentations: - Food Safety - Personal Hygiene and Cleanliness - The Safe Flow of Food in a Foodservice Operation - Managing Risks in a Foodservice Operation - Workplace Safety Procedures 5 Infographics: - Major Food Allergens -Foodborne Illness -Food Storage Chemicals Safety -Sanitizers -Food Safety 5 Quizzes pairing with the 5 slide presentations 2 Videos: -Handwashing -How to obtain a Food Handler's Permit
Preview of Food Science Safety Bundle on Bacteria and Pathogens for Culinary Arts FCS

Food Science Safety Bundle on Bacteria and Pathogens for Culinary Arts FCS

Are you looking for a variety of ways to teach and discuss food safety with your cooking and culinary students? In my hospitality classroom I use these digital quizzing game, google slides, notes, tests, posters, print and go activities to teach and reinforce the facts of food safety. I enjoy using many visuals in my teaching and tests to help my students understand and retain the information they need to learn. This bundle is a great was you get multiple activities about food safety at
Preview of Food Chemistry Unit Bundle | Proteins, Carbohydrates & Lipids | HS Food Sci

Food Chemistry Unit Bundle | Proteins, Carbohydrates & Lipids | HS Food Sci

verything you need to teach, engage, and assess a complete Food Chemistry unit — 7 files, no prep required. ✅ WHAT'S INCLUDED: • Lecture slides — 35 slides with 6 built-in diagrams, speaker notes on every slide (PPT + Google Slides + PDF) • Student guided notes — 8 pages with diagram sketch prompts and fill-in tables (PDF + editable Word) • Teacher guided notes answer key — 8 pages (PDF + editable Word) • Lab activity: The Cookie Chemistry Challenge — 7 pages (PDF + editable Word) • Lab teacher
Preview of Life Skills & Vocational Bundle | Real-World Activities for Special Education

Life Skills & Vocational Bundle | Real-World Activities for Special Education

Created by
Breezy Teaching
Designed for special education students (middle school through adulthood), this comprehensive bundle helps learners build independence and master real-world skills. 📚 What’s Included: 🖥️ 5 Engaging PowerPoints • Virtual lessons with embedded videos and interactive content 📝 Printable & Fillable Worksheets • Paired with each lesson to reinforce learning • Flexible for in-class or digital use 🎥 Video-Based Learning • Supports comprehension with real-world examples 🎮 Kahoot Quizzes • Rei
Preview of Stocks and Mother Sauces Unit

Stocks and Mother Sauces Unit

Created by
Chef Ro
This bundle includes: PowerPoints for both Stock and Mother SaucesFull videos for each Mother Sauce, roux making, and stock makingRecipes (including how to use the sauce, i.e. mac and cheese for bechamel) for each Mother SauceQuiz for the end of the unit
Preview of Digital Portfolio Project

Digital Portfolio Project

Created by
MrsChef
The outlines are written for a Baking & Pastry class, but can be so easily edited in just minutes to reflect the content of ANY class! All you have to do is change the vocab words and topics for each unit, adjust the grading criteria slightly to reflect your standards, and you have a meaningful project for the entire semester!Tired of meaningless worksheets? Teach a lab-based class but you're not sure what to have your students do during "down time"? Have your students create a digital portfolio
Preview of Alice's Recipes- Meatless

Alice's Recipes- Meatless

Created by
Alice's Kitchen
12 Picture Meatless Recipes. My Plate recommends increasing plant protein sources. Nice variety in this bundle- Empanadas, Mediterranean Tofu ,Slow Cooker Lasagna, Meatless sloppy joe on Baked Potato, Hearty Minestrone Soups, Nachos, Potato Pierogies with Onion Sauce ,Raviolis with Sauce, Spinach Manicotti, Tacos, Lo-Mein and Chili Start cooking ! So many to choose!
Preview of Ordering Food

Ordering Food

Created by
Tim Zaenglein
This lesson is an introduction to foods and meals North Americans eat. It follows an easy-to-understand logical process, so it's great for those sudden no planning lesson to have in a teacher's back pocket. A teacher can engage students by making this a speaking activity, formative assessment, information for the learner's profile, and / or game.
Preview of Grade 9  foods/cooking 60 minute class resources

Grade 9 foods/cooking 60 minute class resources

Created by
Tammy Adams
Included in this zip file is my whole collection of grade 9 worksheets, assignments, powerpoint presentations, tests, quizzes and a lab assessment checklist. The recipes for this course can be found on my Teachers Pay Teachers site. Now includes a new scope & sequence and the food truck assignment
Preview of Grade 8 foods/cooking 60 minute class resources & assignments

Grade 8 foods/cooking 60 minute class resources & assignments

Created by
Tammy Adams
Included in this zip file is my whole collection of grade 8 worksheets, assignments, powerpoint presentations, tests, quizzes and a lab assessment checklist. The recipes for this course can be found on my Teachers Pay Teachers site. Now includes a new scope & sequence and nutrient presentation assignment
Preview of Grade 7 foods/cooking 60 minute class resources & assignments

Grade 7 foods/cooking 60 minute class resources & assignments

Created by
Tammy Adams
Included in this zip file is my whole collection of grade 7 worksheets, assignments, powerpoint presentations, tests, quizzes and a lab assessment checklist. The recipes used with this class can be found on my Teachers Pay Teachers page http://www.teacherspayteachers.com/Product/Grade-7-friendly-recipes-with-60-minute-class-1293425
Preview of Animal Science Fundamentals Curriculum | HS Animal Sci Ag Ed CTE

Animal Science Fundamentals Curriculum | HS Animal Sci Ag Ed CTE

The complete Animal Science Fundamentals curriculum — six full units covering beef cattle, dairy science, swine production, sheep & goat production, poultry science, and horse science. Everything you need to teach an entire semester of animal agriculture from day one. Open the folder. Teach the semester. Done. ✅ WHAT'S INCLUDED — 6 Complete Units + 3 Bonus ResourcesUnit 4: Beef Cattle ProductionLesson slides — 30 slides, PowerPoint + Google Slides + PDF, speaker notes on every slideStudent guid
Preview of Kitchen Mastery 101: The Ultimate Culinary Lab Orientation

Kitchen Mastery 101: The Ultimate Culinary Lab Orientation

Created by
Fige Knowledge
Step into the heart of culinary excellence with "Kitchen Mastery 101: The Ultimate Culinary Lab Orientation." This comprehensive orientation features a detailed 55-slide presentation and 22 quizzes, each dedicated to a crucial piece of kitchen equipment. From mastering the Auto Dishwasher, Chafing Dishes, and Convection Oven to perfecting your skills with Deep Fryers, Grills, and Stand Mixers, you'll gain hands-on knowledge essential for any culinary professional. Learn the importance of Ergonom
Preview of Eating Disorders Bundle

Eating Disorders Bundle

Eating Disorders Bundle bundle of resources great for teaching students engaging Mental Health Awareness Sessions. Could even be used for revision purposes. Answers included with every resource and activity. The resources come in editable format so you can amend and make changes if you wish. Contents of Teaching Bundle☞ 3 x 60 Minute Lesson ☞ 2 x Revision Quiz with 50+ Questions ☞ 1 x Assemby Mini-Lesson ☞ 1 x Escape Room with all resources - Great Fun! ✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰✰ We
Preview of February Holiday Activities Bundle | Games, Recipes & Virtual Field Trips

February Holiday Activities Bundle | Games, Recipes & Virtual Field Trips

Created by
Breezy Teaching
Celebrate all of February’s major events with this handy collection of virtual field trips! Explore Groundhog Day, Black History Month, Valentine’s Day, Presidents’ Day, and Chinese New Year—each featuring article links, video content, and a Kahoot! quiz to reinforce learning. What’s Inside?5 Virtual Field Trips: Groundhog Day, Black History Month, Valentine’s Day, Presidents’ Day, and Chinese New YearBingo Games: One for each unit to reinforce key vocabulary and concepts3 Adapted Recipe
Preview of Grade 8 - Full Foods/Cooking Course

Grade 8 - Full Foods/Cooking Course

Created by
Tammy Adams
This is the full course for grade 8 foods. These recipes and assignments are based on a 60 minute period. Included in this zip file is my whole collection of grade 8 projects, worksheets, assignments, power-point presentations, tests, quizzes and a lab assessment checklist and all 19 tried and true recipes used with grade 8 foods/cooking classes. There is also a scope and sequence list for the course.
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