Percent Increase and Decrease Quiz - Page 4
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Recipes and Math
This worksheet/quiz has students alter a recipe to serve 1 person and 24 people. Students will need knowledge of fractions to complete.
5th - 7th
Fractions
SING THE PIZZA SONG! (and learn how to make a pizza!)
The best way to learn new words is to sing them in a song! This song and lesson is great for ESL learners, early readers, and literacy students. In this 128-page power point lesson, you will~ ~Learn how to make a pizza ~Learn new words associated with a pizza ~Sing the pizza song (which reinforces the keywords) ~Take a fun review quiz BONUS: Everything is animated! I take fun facts, rhyme them, and turn them into cool music! All of my lessons include a song. ENJOY! I am also available for live
Not Specific
Music
The brigade System Quiz Study Guide
This is the study guide that goes with my Brigade System Quiz. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Check out these FREE resources!Editable Weekly Lesson Plan TemplateFood Costing Made Simple: How to Cost Out Portions Part 1You may also like these 3 Heart Cafe products:The Ultimate Culinary Arts Bundle (On sale now!)African Masks PowerPoint PresentationSticky Rice Bears Recipe (Adorable!)Kitchen Measurements Bundle for Culinary (On sale now!)Stocks, Sauces & Soups Pow
9th - 12th
Family Consumer Sciences
Also included in: Introduction to Culinary Basics Unit Bundle
Dietary Goals Quiz Cards
These printable quiz cards are a great way of getting pupils to revise the Scottish Dietary Goals in a fun and interesting way using various game set ups. The cards can be assembled back to back as a simple quiz card or with the pattered background for a matching type game.
9th - 12th
Health, Other (Science)
What the Health
Quiz cards you can download, print and laminate for pupils to use when revising Dietary Diseases for Health and Food Technology.
9th - 12th
Health
Herbs and Spices - Food Science PowerPoint
HERBS AND SPICES - Lessons, Review and Quiz ****See the Herbs and Spices PowerPoint Video PreviewAlso available in Herbs and Spices Bundle.Teach your students the difference between herbs and spices with this 56-page PowerPoint presentation. Twenty-two different food flavors are presented, with descriptions, history, and use. Open up your herb and spice jars for students to see and smell what each is as you work your way through this presentation. Each herb and spice is presented on its ow
8th - 12th, Adult Education, Higher Education
Health
Also included in: Herbs and Spices BUNDLE
![Preview of Incomplete Protein 'Dating Profile' Project [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Incomplete-Protein-Dating-Profile-Project-6428618-1615285269/750f-6428618-1.jpg)
Incomplete Protein 'Dating Profile' Project [FACS, FCS]
Editable & Non-Editable Incomplete Protein project with examples! If you discuss the 6 essential nutrients in class, this project is a must! A fun, creative formative assessment on incomplete proteins! I use this in my Foods and Nutrition Class after we go through the protein information and then we make a few dishes revolving around protein! Students usually have fun with this assignment, and it's one of my favorites to grade! This could also be used in any comprehensive Family and Consumer Sc
7th - 12th
Family Consumer Sciences, Health
Also included in: Editable Protein Bundle! [FACS, FCS]
Measurement Practical
Partner Practice and a formative assessment on kitchen measurement skills. Includes activities and reflective questions.
7th - 12th
Family Consumer Sciences
Dry or Liquid Measuring Cup Game - Great for FCS or SPED Independent Living!
Microsoft PowerPoint quizzing dry vs. liquid measuring cups. Each slide shows a new product. Used in high school SPED independent living class. This can also be used for level 1 FCS. In my class we used white boards - each student wrote dry or liquid (D or L) and held them up. For each correct answer the student received a point. Feel free to message me with any bugs or questions and I'll be happy to fix. Very successful in my classroom! Happy teaching! :)
6th - 12th
Family Consumer Sciences
Culinary Equivalents Bingo
Students love to compete, and what better way to increase their engagement in math than a game of BINGO? Test your students knowledge on culinary equivalents like how many teaspoons in a Tablespoon with a game.
6th - 12th
Math, Measurement
Cooking Methods Review
Use this as a quiz or a study guide for understanding cooking methods and cuts of meat.
9th - 12th
Family Consumer Sciences
Also included in: Cooking Methods
Kitchen Safety Unit for Middle School
Includes safety presentation with guided notes and answer key, quiz with answer key and five separate activities.
6th - 8th
Family Consumer Sciences
Packaged Food Analysis - Calories, Vitamins, Minerals
Students will analyze 4 packaged food and find: 1. Total Calories 2. Calories from Fat 3. Calculate Calories from Carbohydrates 4. Calculate Calories from Protein 5. Percent of their daily total calories (They'll need to look up how much they need daily) 6. Vitamins included, and their function 7. Minerals included, and their function Includes 5 Follow Up Question to close up the activity. You can use this as a research activity or as an assessment following a calories, nutrition labels, vitamin
7th - 12th
Family Consumer Sciences, Health
Baking Ratios Math Conversions
An introduction to basic baking ratios and how to convert them. Questions have the student calculate the ratios, convert the recipes (eg. doubling it), then calculating the ratios again to develop an understanding of how increasing or reducing a recipe should maintain the same ratios.
4th - 8th
Applied Math, Math
Foods From Around the World Quiz
This resource includes a set of diverse quiz questions with answers and a printable answer sheet, perfect for testing knowledge of international cuisines. Great for food technology classes, cultural studies, or a fun group activity! Great for a starter activity or end of lesson recap challenge, your students are sure to be engaged either way. Countries included in this quiz are: Germany, Spain, Italy, America, France, Japan, Mexico, South Africa, India and Samoa.
Not Specific
Social Studies
Digital Portfolio Project
The outlines are written for a Baking & Pastry class, but can be so easily edited in just minutes to reflect the content of ANY class! All you have to do is change the vocab words and topics for each unit, adjust the grading criteria slightly to reflect your standards, and you have a meaningful project for the entire semester!Tired of meaningless worksheets? Teach a lab-based class but you're not sure what to have your students do during "down time"? Have your students create a digital portfolio
9th - 12th, Adult Education, Higher Education
Family Consumer Sciences
Alice's Recipes- Meatless
12 Picture Meatless Recipes. My Plate recommends increasing plant protein sources. Nice variety in this bundle- Empanadas, Mediterranean Tofu ,Slow Cooker Lasagna, Meatless sloppy joe on Baked Potato, Hearty Minestrone Soups, Nachos, Potato Pierogies with Onion Sauce ,Raviolis with Sauce, Spinach Manicotti, Tacos, Lo-Mein and Chili Start cooking ! So many to choose!
8th - 10th, Adult Education
Family Consumer Sciences, Health
Also included in: Alice's Recipes- Entree Bundle
Alice's Recipes- Seafood
7 Picture Seafood Recipes My plate recommends increasing seafood Here it is ! Baked fish, Fish sticks, Simmered Cod & Vegetables, Salmon & Pesto Sauce, Tilapia Fillets & Squash, Tuna Casserole, Tuna Melt
8th - 10th, Adult Education
Family Consumer Sciences, Health
Also included in: Alice's Recipes- Entree Bundle
Ordering Food
This lesson is an introduction to foods and meals North Americans eat. It follows an easy-to-understand logical process, so it's great for those sudden no planning lesson to have in a teacher's back pocket. A teacher can engage students by making this a speaking activity, formative assessment, information for the learner's profile, and / or game.
Not Specific
English Language Arts
CCSS
SL.5.1
, SL.5.1a
, SL.5.1d
+13
Culinary Skills Jeopardy | Special Education Life Skills Review Activity
Turn your culinary skills review into a fun and interactive game! Perfect for life skills, culinary classes, and vocational training, this game helps students reinforce kitchen knowledge and food safety in an engaging way. What’s Inside?Jeopardy PowerPoint Game – Reinforce key culinary skills and kitchen concepts6 Interactive Categories – Cooking Terms, Cooking Tools, Cooking Appliances, Kitchen Safety, Nutrition, and Measurement5 Levels of Difficulty – Questions increase in challenge to ass
Not Specific
Family Consumer Sciences, For All Subjects
7.RP.1 Rice Krispies Treat Activity
This assignment takes a Rice Krispies Treat recipe and has the students find the measurements for a single serving. It also has extension questions that have the students use the unit rate to increase the recipe. This is meant to be a hands on activity so that the students can make the treats when they are done with the calculations, but it can also just be done as a fun way to work on unit rates.
7th
Math, Other (Math)
CCSS
7.RP.A.1
Bacon, Potato and Cheddar Frittata Recipe 2 Day Lab
Have students practice knife skills, understand the importance of decreasing food waste, roasting, sautéing, and broiling to make a delicious Bacon Potato and Cheddar Frittata!
Not Specific
Reading a Recipe - Pancakes
FREE RESOURCE for Educational Use only. Use this short quiz to check your students' ability to accurately read a recipe. You can add questions or use as is. It can be used as a quiz or done together as a group. Hope this is helpful! I do NOT own rights to the recipe, credit is given to the owner and creator of the recipe used. The only parts I own are the comprehension questions I created to go with it. This resource is intended for educational use only.
6th - 12th
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