Percent Increase and Decrease Quiz
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Conversions Drag and Drop
This is a Drag and Drop to practice Conversions. It includes both increasing a recipe and decreasing a recipe's serving size. It's a quick practice that is made to be used digitally, but can also be printed out and used as a worksheet.
3rd - 12th, Higher Education
Family Consumer Sciences, Measurement
Stovetop & Oven Safety Quiz
This is a 10 question multiple choice quiz on Electric Stovetop & Oven Safety. It is an editable Google Form so that you can adjust the questions, points, or answers. Questions include: Pot Handle PositionBurner heat settingBurner selectionRemoving Pot LidPouring Boiling WaterPlacement of Pan when removed from oven (It drives me crazy that the kids try to set it on the laminate counters!!)Pre-HeatingMost questions include actual pictures taken from my electric stoves. Any issues? Email me!
5th - 12th
Family Consumer Sciences
Knife Skills 7-Day Unit Plan | Slides, Worksheets, Lab, Escape Room, Quiz, etc.
Save time and engage your students with this complete 7-Day Knife Skills Unit Plan designed for Culinary Arts, Family and Consumer Sciences (FCS), Nutrition, and Food Science classes. This bundle has everything you need to teach knife anatomy, safety, handling, and cuts through direct instruction, interactive activities, labs, and assessments. Students will gain confidence in identifying parts of a knife, practicing safe handling procedures, and performing basic cuts (mince, dice, chop, julien
5th - 12th
Family Consumer Sciences, Health
Healthy Eating Introduction Google Docs Assignment
This resource contains the following (This resource is apart of a bundle): 1.) A Google Docs homework assignment that connects directly to the quiz that the students take. **This assignment connects directly too a Google Slides lesson that I have also created. I have a bundle created with all the resources. This Google Docs assignment will help the students set goals for creating and maintaining a more healthy diet. The goals will come from the results section of the quiz! This is a great reso
5th - 12th
Family Consumer Sciences, Health
Kitchen Basics and Safety plus Kitchen Utensil BINGO Activity Worksheet & Slides
This is a download of three items, 2 lesson plans and one BINGO Activity. This download can be used digitally for students to explore Kitchen Safety and Sanitation or as lessons in class. It includes instructional slides on basic kitchen safety and Kitchen Basics. Included are... ★Preventing Fires and Burns ★Avoiding Falls, ★Preventing Cuts ★Preventing Electrical Shocks ★Preventing Poisoning ★The four FDA guidelines to Sanitation, Clean, Separate, Cook and Chill ★The Fight Bacteria Thermomete
5th - 12th
Family Consumer Sciences
Knife Skills Presentation and Worksheets Google Slides and Easel
This download can be used digitally or in person for students to explore knife skills. It includes instructional slides on the types of knives, parts of a knife, and basic knife cuts. There are four YouTube videos explaining each type of cut and using a knife. Included are... ★Instructional Slides that cover Knife Skills ★Videos that show how to do eight basic knife cuts. ★Humorous engaging video on adults trying to properly cut ★Understanding Uses of tpes of knives. ★Labeling the Parts of a Kn
5th - 12th, Adult Education, Higher Education
Family Consumer Sciences
Cookbook Template, color and black and white, create your own class cookbook
This download can be used digitally for students to create their own printable cookbook. This template includes: Cover/Title Page 4 Black and White Pages that include a section for a recipe picture 4 Color Pages that include a section for a recipe picture 4 Black and White pages without a recipe picture 4 Color pages without a recipe picture. 17 Pages Total This template is comes in the form of a slide and prints on 8.5 by 11 paper. This project would be perfect for Google Classroom or as a in
4th - 12th, Higher Education
Family Consumer Sciences
Table Etiquette and Manners Task Cards - Plus Free Game! DIGITAL & PRINT
This download can be used digitally or in print to help students review Table Etiquette and Manners. This is a great digital activity to assign to students as well as an interactive classroom activity with printed task cards and the student answer sheet. Included are... ★20 question Print Task Cards (4 cards per sheet for easy printing) ★Answer Sheet for students (2 per sheet to conserve paper) ★Answer Key ★Google Slides Task Cards for students to submit digitally ★Google Slides Trivia Game This
4th - 12th
Family Consumer Sciences
Worms and Dirt (Dirt in a Cup) – Earth Day Recipe, Graphing & Math Activities
Bring learning to life with this fun, hands-on Worms and Dirt (Dirt in a Cup) activity—perfect for Earth Day, spring themes, or just an engaging classroom treat! This mini unit combines cooking, predictions, graphing, and early math skills in a kid-friendly way. What’s Included:Page 1: Kid-Friendly Recipe PageA simple, easy-to-follow recipe designed just for students. Teachers can make the recipe while students observe orStudents can follow along and make it themselves (with guidance)Page 2: P
PreK - 2nd
Basic Operations, Earth Sciences, Numbers
Dry vs. Liquid Measurement Lab Stations | Recipe Scaling Math Practice
Get your students out of their seats and practicing real-world culinary skills with this hands-on Stations Activity and Scaling Worksheet! This resource is designed to bridge the gap between "knowing" the math and "doing" the work in a kitchen lab. This bundle includes 4 ready-to-print station cards and a comprehensive math worksheet that are 100% editable in Google Docs, allowing you to swap out ingredients or adjust difficulty levels to fit your specific classroom needs. What’s Included?4
5th - 12th
Family Consumer Sciences, Fractions, Measurement
Basic Cooking Tools (Google Doc)
Students identify the basic measurements in a standard set of measuring spoons and dry measuring cups. Easily editable Google doc!
5th - 12th, Adult Education
Family Consumer Sciences
Easter Peeps Candy Virtual Field Trip for Google Classroom
Learn how Peeps are made with your class this Easter. Perfect Spring lesson for elementary or middle school students for the holiday, for consumer or food science, or just for fun! Also a great no-prep sub plan! Learn how this marshmallow treat is made in this Easter Virtual Field Trip! Take a Virtual Field Trip:See a how Peeps are made on a video factory tourLearn the history of Peeps in a videoSee the Peeps company website to learn about this fun candyLearn Peep fun factsRead all about Peeps
4th - 8th
Family Consumer Sciences
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