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Culinary Vocabulary Worksheets - Food & Nutrition, FACS
Keep your students sharp with their culinary vocabulary! Product contains 4 worksheets covering food group specific vocabulary. Meat/ProteinGrainsDairy & EggsFruits & VegetablesTerms included are those most commonly associated with each type of food group! These sheets can be used as end of class time fillers, review sheets, a pop quiz, or as homework opportunities!
Not Specific
Family Consumer Sciences
Also included in: Food & Nutrition Resource Bundle - Culinary & FACS
Herbs and Spices Bundle Unit Culinary Arts FACS FCS Cooking Foods
Herbs and Spices Bundle Unit Culinary Arts FACS FCS Cooking Foods with Slideshow, Learning Activities, Scenarios, Quizzes, Tests all about Herbs and Spices Includes: Herbs and Spices Unit Culinary Arts Bundle of Activities1. Herbs and Spices Unit Slideshow20 Different Herbs & Spices SlidesEditable with Commercial Free PicturesPictures of Herbs and SpicesHistory of Herbs and SpicesHerbs NutritionSpices NutritionCooking with Herbs and SpicesDo's and Don't of using Herbs and SpicesBasil, Parsley,
Not Specific
Family Consumer Sciences
Vocational Skills: Data Entry Activity - Employee ID Cards
Unlock your students’ potential in data entry skills with this interactive Employee Card Data Entry resource — designed especially for vocational training, computer skills classes, and life-skills development. This hands-on activity simulates a real-world office environment where students are tasked with entering employee details into individual digital personnel cards. With an emphasis on accuracy, navigation, and digital fluency, students will practice essential spreadsheet skills while engag
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Computer Science - Technology
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