Troester's Teaching

This worksheet includes 15 questions that follow the Modern Marvels Behind the Scenes of America's Oldest Candy Store Worksheet (S18,E4). This is the Youtube link to the episode.

This activity board is used for students to do when there is extra time at the end of class or it can be an easy activity for when the teacher is gone. The board includes 18 activities and the worksheets needed for students to complete most activities.

This product is wonderful for creating labels for your classroom! Included in this package is 12 different class names that include the following: Ag MechanicsAgribusinessAnimal ScienceBiotechnologyEnvironmental ScienceFood ScienceGreenhouse ManagementLivestock EvaluationMiddle School AgNatural ResourcesPlant ScienceVet ScienceOne of the best ways to use this product is to print out them out and laminate them. This will hopefully last you for a long while!

This worksheet is a great way to introduce or review pork wholesale cuts of meat. The students task is to label a blank hog with the wholesale cuts. This worksheet includes the following cuts: JowlBoston ButtPicnicLoinSpare RibsBaconHamLegA key has also been included!

This worksheet is a great way for students to review what the wholesale cuts of beef are. The concepts of this assignment is to label and color a beef cow with the correct wholesale beef cuts. A key is also included.

This vocabulary sheet includes the key, EPD meaning and 18 key EPD terms!

This is a great introduction to any Animal Science Class. It covers the common terms that are needed for students to understand in a Animal Science course. The animals it covers are: ChickenPigDogCatRabbitChinchillasDonkeyMuleHorseCattleGoat SheepThe answer key is also included!

This worksheet helps students display their knowledge of retail cuts of beef. This worksheet has 9 questions. Questions ask for students to understand what cuts of beef come from certain wholesale cuts and to understand how retail cuts can come from different wholesale cuts. If you are interested in a answer key, please email me at wiagteacher2025@gmail.com

This worksheet includes 25 of the most important exterior parts of beef cattle. There is a labeled cow, a answer sheet and a answer key included. This can be used to introduce students to the parts or it can also be used for great review too!

The Estrous Cycle Foldable is a foldable that explain the basics of what is happening during the cycle. It includes the the four parts of the cycle and what happens during them.

This activity is here to help your students understand the basics of animal reproductive technologies. The foldable can help with simplifying a lesson enough for the information to stick with the students. This product includes the answer key to the 6 flag foldable. It also comes with the blank foldable too!

Foldables are great interactive activities that students can use to take notes!

Foldables are great interactive activities that students can use to take notes!

Foldables are a great way for students to take notes!

Foldables are a easy way for students to take notes!

This activity is here to help your students understand the basics of what mastitis is. The foldable can help with simplifying a lesson enough for the information to stick with the students. This product includes the answer key to the 5 flag foldable. It also comes with the blank foldable too!

Need a filler for those few extra minutes of class? Let's play some FFA Bingo! This includes 30 bingo cards. If you would like the questions that go with the bingo set, please email me at wiagteacher2025@gmail.com

This poster is a great addition to you classroom. This poster displays parts of a pork carcass. The included cuts are: headjowlneckshoulderpicnicbackfatloinribsbaconham

Food for America is a great event for all. Your students learn how to teach and educate and the young get to learn about agriculture. The best of both worlds! This planning set includes 9 lesson planning sheets, 10 reflection sheets and endless opportunities. The 9 lessons include: Production AgricultureProcessingDistributionAgricultural TechnologyHistoryNutritionFood SafetyEnvironmentAgricultural Careers

This is a pervious Horse Evaluation exam from the University of Wisconsin-Platteville. This resource is a wonderful resource for your students to practice for the big event!