Description
This resource includes notes on body composition, questions directly pulled from the indicators, and an answer key. Subtopics include: breaking down body composition into lean body mass and fat mass, different kinds of fats in food, factors that influence body composition, insulin & glucose, calories, measuring body composition, and common myths.
Note: This resource directly aligns with the Saskatchewan Grade 6 curriculum (Physical Education PE 6.3), but is easily adaptable to other Canadian or theUnited States Curricula.
Saskatchewan Curriculum:
- PE 6.2 Demonstrate an understanding of the impact of inactivity on body composition and how to make healthy choices for a balanced self, including regular participation in movement activity, that effectively and safely affect (maintain, increase, decrease) body fat composition.
Highlights
Description
This resource includes notes on body composition, questions directly pulled from the indicators, and an answer key. Subtopics include: breaking down body composition into lean body mass and fat mass, different kinds of fats in food, factors that influence body composition, insulin & glucose, calories, measuring body composition, and common myths.
Note: This resource directly aligns with the Saskatchewan Grade 6 curriculum (Physical Education PE 6.3), but is easily adaptable to other Canadian or theUnited States Curricula.
Saskatchewan Curriculum:
- PE 6.2 Demonstrate an understanding of the impact of inactivity on body composition and how to make healthy choices for a balanced self, including regular participation in movement activity, that effectively and safely affect (maintain, increase, decrease) body fat composition.
