This item contains the presentation and guided notes you need to learn about food preservation methods for your Food Science or Culinary class. Students will learn:

• purpose and function of food preservation to the food industry
• thermal preservation methods
• dehydration and concentration
• irradiation, packaging, and biotechnology

The Google Drive folder contains the 50-slide Google Slides presentation. The presentation is divided into 3 parts to allow for chunking. Built-in checks for understanding are incorporated throughout. The Google Doc contains guided notes aligned with the slideshow.