Description
Use this HyperDoc/WebQuest with students in person or in the virtual classroom as a remote learning tool. To complete this assignment students will follow the guided questions and links to answer questions relating to food safety. Categories covered include: brainstorm activity, food safety in seconds video/questions, food safety by type of food, food poisoning, safe minimum cooking temperatures, food safety in your kitchen, and a recipe analysis. Information comes from resources compiled from fda.gov Designed for grades 7-12 FACS classes. Can use as individual or group work to teach these essential skills.
Website links correct as of Feb. 2021.
Highlights
Description
Use this HyperDoc/WebQuest with students in person or in the virtual classroom as a remote learning tool. To complete this assignment students will follow the guided questions and links to answer questions relating to food safety. Categories covered include: brainstorm activity, food safety in seconds video/questions, food safety by type of food, food poisoning, safe minimum cooking temperatures, food safety in your kitchen, and a recipe analysis. Information comes from resources compiled from fda.gov Designed for grades 7-12 FACS classes. Can use as individual or group work to teach these essential skills.
Website links correct as of Feb. 2021.
