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Preview of Halloween Lesson Plan | B1-B2 Levels | Games, Riddles, Speaking & Cooking

Halloween Lesson Plan | B1-B2 Levels | Games, Riddles, Speaking & Cooking

Make this Halloween unforgettable for your ESL students with a complete, ready-to-teach lesson plan designed for Intermediate and Upper-Intermediate learners (B1–B2, ages 12+). This fun, engaging, and language-rich set includes 4 interactive activities that combine speaking, critical thinking, vocabulary, teamwork, and creativity — all in one seasonal lesson. Perfect for Halloween week, this resource saves you hours of prep while keeping your students motivated and fully immersed in English.
Preview of Food & Identity Unit Bundle | Culture, Belief, and Social Influence Projects for

Food & Identity Unit Bundle | Culture, Belief, and Social Influence Projects for

Explore the powerful connection between food, culture, emotions, and personal beliefs with this complete Food & Identity Unit Bundle—a ready-to-teach, creative unit perfect for Food & Nutrition, Family & Consumer Sciences, Health, or Teen Living classes. This 13-resource bundle includes engaging mini-lessons, reflections, games, creative projects, writing activities, and anchor charts that encourage students to explore why people eat what they eat—whether due to tradition, belief systems, soc
Preview of Functional Kitchen Vocabulary for Autism | Identifying Functions & Matching

Functional Kitchen Vocabulary for Autism | Identifying Functions & Matching

Created by
Adaptive Ed
This Functional Kitchen Vocabulary resource helps teens and young adults with autism and other developmental disabilities build functional life skills by identifying the functions of common kitchen tools, cooking utensils, and meal preparation items using real-photo materials. Designed for special education, life skills, transition, and vocational instruction, students learn to understand how everyday kitchen items are used through structured, repeatable activities that support comprehension, ma
Preview of Kale Chips: Exploring the Power of Greens and Mindful Eating

Kale Chips: Exploring the Power of Greens and Mindful Eating

Created by
Margot Freitag
This free resource makes it easy to blend hands-on learning with healthy eating. Students will explore the benefits of leafy greens, practice mindful eating, and build real-world skills in measurement and food preparation—all while having fun with a delicious recipe from the Plant-Powered Punks Cookbook. Designed to save you time and spark student engagement, this download is perfect for grades 1–6.
Preview of Functional Kitchen Vocabulary Task Cards for Autism | Identifying Functions

Functional Kitchen Vocabulary Task Cards for Autism | Identifying Functions

Created by
Adaptive Ed
his Functional Kitchen Vocabulary Identifying Functions Task Cards resource is designed for teens and young adults with autism and other developmental disabilities who need structured, age-appropriate life skills instruction. Students build functional vocabulary by identifying the purposes of common kitchen tools, cooking utensils, and meal preparation items using real-photo task cards.This curriculum-based resource supports special education, life skills, transition, and vocational instruction
Preview of Livestock Science Jumpstart Bundle

Livestock Science Jumpstart Bundle

Stop piecing together random lessons. Get everything you need to teach livestock science in one ready-to-use bundle. The ever-growing Livestock Science Jumpstart Bundle is packed with hands-on activities, interactive slides, review games, and real-world application lessons that keep students engaged and make complex concepts easy to understand. From breeds and terminology to meat cuts, anatomy, and winter livestock management, this bundle gives you structured, classroom-tested resources that act
Preview of Growing Culinary Bundle (Aligns with ProStart Level 2)

Growing Culinary Bundle (Aligns with ProStart Level 2)

-Resources will be added as I work through the chapters this semester. I am redoing the ProStart Presentations to make them more engaging. These lessons align with the ProStart/ Foundations Level 2 Textbook but can be used in any culinary class. (Note lessons that do require the textbook below). This bundle currently includes resources for: Chapter 1- Introduction to Marketing-Digital Study Guide (Textbook needed) -Breakfast Sandwich Marketing Project (great way to move from ch 3/4 into chapte
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