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Preview of SPICES & HERBS: A STUDENT'S INDEPENDENT RESEARCH STEM ACTIVITY BOOKLET

SPICES & HERBS: A STUDENT'S INDEPENDENT RESEARCH STEM ACTIVITY BOOKLET

This is an independent research/ stem activity book. It is good for cooking class, culinary school, or perhaps can be used toward a scouting badge. There are many topics/ spices/ herbs to study. There is a diversity in activity format, as well. There are a few famous quotes from famous ancients. Enjoy! Excelsior! Additionally, use this booklet in lieu of an assessment, or when a student is out for a protracted time. Use it for extra credit when a student wants to increase his average grade.
Preview of Eat & Cook Together | Family Cooking & Life Skills Activity | Everyday Connectio

Eat & Cook Together | Family Cooking & Life Skills Activity | Everyday Connectio

Created by
Sheryl Austin
Help families build connection and life skills through everyday cooking. This printable provides age-appropriate kitchen tasks and mealtime activities that promote teamwork, confidence, and responsibility. Part of the Everyday Connections Bundle.
Preview of Nut Free Protein Ball Recipe with Fractions

Nut Free Protein Ball Recipe with Fractions

Created by
Elizabeth Doane
3rd, 4th, and 5th Grade Protein Ball recipe to incorporate hands-on learning in math! This is a printable fraction worksheet using fractions, multiplying fractions, cooking skills, cups, teaspoons, and tablespoons. • 2 Pages • One Lesson • About 40 Minutes in Length • One Peanut/Nut Free Recipe • Used for Math WIN with all students • I used this as a large-group lesson, but could provide enough materials to do in groups of 3-4 students • Low Prep • Hands-On Learning • High Engagement • S
Preview of Earth Day, Healthy Earth

Earth Day, Healthy Earth

Follow the journey of a soccer ball as it takes you through a garden to teach you the benefits of produce in one's diet. Plant a garden, Celebrate Earth Day! Harvest and enjoy the fruits, or do I dare say, "the vegetables" of your labor. Allow the soccer ball to help you draw parallelism between these foods and your body organs. Show how our Creator made these foods in our likeness, engaging students in tactile learning experiences.
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