Percent Increase and Decrease Quiz
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Introduction to Nutrition Unit: Includes Slides presentation and quiz
Use this to introduce a unit on nutrition. Includes six essential nutrients and their role in the body, digestion and absorption of nutrients, nutrients requirements, an activity calculating Basal Metabolic Rate and calculating the number of calories in a meal based on amounts of carbohydrate, protein, and fat. Short answer quiz included!!
9th - 12th
Family Consumer Sciences, Health
PLATING QUIZ google doc
This is the plating quiz to go with the plating bundle. It is short answer and multiple choice. Students are asked to identify different types of sauce techniques and equipment.
9th - 12th
Family Consumer Sciences
Also included in: Plating Foods Bundle - Food Plating Unit Worksheets CTE TFJ TEKS FCS
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Sanitation Quiz
This sanitation quiz goes with the sanitation hyperdoc. Sanitation HyperdocFor my Family Consumer Science Products click hereFor my Distance Learning Products click here***************************************************************************************************************** Leave a Review and Earn TpT credits!Follow Me, 20% off of new products for the first 24 hours. Feel free to contact me with any questions. forkandknifeteacher@gmail.comInstagram @forkandknifeteacherPinterest @fo
9th - 12th
Family Consumer Sciences
Food Lab Bundle (Google Drive editable)
Wondering HOW to: -Divide food lab roles for students-Organize and execute recipe planning-Evaluate the students during the processCheck out the Food Lab Bundle that includes: Food Lab Duties Outline (Bonus: Quiz to check understanding)Food Lab Planning Sheets (day of tasks, ingredient lists, shopping list)Food Lab Evaluation BreakdownFood Lab Mark Sheet
9th - 12th
Health
Culinary Macromolecules
This is a teacher roadmap that contains hyperlinks to a full website and curriculum. The lessons explore proteins, fats, and carbohydrates through the lens of food sciences and can be used in culinary, food sciences, and biology classes. Each macromolecule section follows the same 5-E structure: Engage: A short quiz that connects to students’ prior knowledge, addresses misconceptions, and primes students for learning about that macromolecule. Explore: A hands-on activity that provides a comm
9th - 12th
Biology, Family Consumer Sciences
NGSS
HS-LS1-7
, HS-LS1-1
, HS-PS1-5
Healthy Eating Introduction Google Docs Assignment
This resource contains the following (This resource is apart of a bundle): 1.) A Google Docs homework assignment that connects directly to the quiz that the students take. **This assignment connects directly too a Google Slides lesson that I have also created. I have a bundle created with all the resources. This Google Docs assignment will help the students set goals for creating and maintaining a more healthy diet. The goals will come from the results section of the quiz! This is a great reso
5th - 12th
Family Consumer Sciences, Health
Unit Plan Template for CTE, Culinary, FACS, Life Skills Planning
Are you looking for a way to organize your CTE units? This is a complete editable Culinary, Life Skills or FACS unit plan template used in our classes. It can be printed for a written outline of a unit or completed using Microsoft Word. It includes a Google link to access the Google version of this template. ⭐ What does this Culinary Arts Template include?Spaces for: Unit SummaryState and National StandardsGoals and Objectives (Students will be able to)Formative Assessment tasksAccomodations
9th - 12th
Family Consumer Sciences
Hungry for Change Quiz (Google Form)
Need a break to write reports, catch up on emails or an easy supply/substitute plan for your class? Look no further... This Google Form Quiz for the film on Amazon Prime Video, Hungry for Change, is a great way to buy you some time and keep your students interested! I allowed my students to take notes throughout the film (keeps them more engaged and accountable) and told them they would be able to use those notes for the upcoming quiz (open book). The film focuses on the health and well being o
4th - 12th
Health
Food Allergies Activity Culinary Arts and FCS - Foods - Family Consumer Science
Are you looking for an engaging way to introduce food allergies to your middle school or high school students? This free food allergies lesson is a no-prep way to introduce common food allergens and ways to prevent allergic reactions when preparing food. The 20-slide PowerPoint or Google slide show includes important information from ServeSafe and the FDA regarding food allergies. It also includes activities that have students modify recipes and answer questions based on a person's specific a
9th - 12th
Family Consumer Sciences, Health
Culinary Arts Scope and Sequence for FACS and Prostart- Intro to Culinary 1 & 2
Are you teaching Culinary Arts and looking for an easy scope and sequence of curriculum to follow? This Intro to Culinary Arts, Culinary 1 and Culinary 2 or Advanced Culinary scope and sequence outlines key topics for semester-long and year-long classes. This is the guide that we use in our Culinary Arts classes to help us stay focused. ⭐ A free scope and sequence template is also included (link in PDF). There are ideas in the guide for Food and Nutrition classes as well. *Our classes are
8th - 11th
Family Consumer Sciences
Canela Novice Spanish Movie Guide Spanish 1 Emergency Sub Plans La Comida
This Editable Google Doc Spanish class movie guide is for novice Spanish students to follow along with the movie Canela. Canela goes great with a Spanish class food unit or the study of Mexico. This Canela movie guide includes interpretive listening questions in English, character identification, and post discussion in Spanish. ⭐ Get the Growing Movie Guide Bundle for Spanish class!The authentic Mexican movie Sabor a Canela was made in Spanish and is set in Mexico. Canela could tie in well with
7th - 10th
Spanish
CCSS
CCRA.SL.2
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