Percent Increase and Decrease Quiz

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Culinary Math Nonintergers handout/practice questions

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This is handout to accompany the culinary math noninterger PowerPoint. Students follow along (take notes) and answer practice question. Key is included

9th - 12th, Adult Education, Higher Education

Basic Operations, Math

Financial Literacy for Canadian High Schoolers: Suppertime Economics

Created by

Conan the Librarian

When I was teaching I always either looked for or created projects that were practically-oriented and that gave my students a 'real-life experience', especially in areas like math. For BC grade 9 math teachers (and others across Canada, too), here it is. The assignment is presented as a plausible 'scenario'. You may have students who are already making meals for their families; this product takes it to the next level, i.e., they're required to create a budget in order to plan meals within a fixe

8th - 10th

Basic Operations, Financial Literacy