Percent Increase and Decrease Quiz
12+ results
Filters
Grade
Subject
Resource type
Standard
Theme
Supports
FCS and Culinary Sub Plans - All About Eggs Google Lesson Substitute Plans
This egg lesson is a great sub plan for Family and Consumer Science or Culinary Arts class. I have students read all about eggs, match the types of eggs, label the parts of the eggs and then answer the questions. It can be printed with the PDF file or assigned in Google Classroom with the Google Link. You do not need to prep anything, just have it ready in your sub folder and it should take a class period. Students will understand the importance of eggs in baking, eggs around the world, differ
7th - 11th
Family Consumer Sciences
Halloween Recipes, Lesson and Activity for Culinary Arts Life Skills - FCS
This is a Halloween foods lesson on Google Slides about the history of Halloween foods, types of Halloween foods, Halloween candy survey, and comprehension questions. This culinary arts and family and consumer science lesson also includes fun Halloween recipes to try as a class or for students at home! What's Included in this Halloween Foods Resource?Halloween Candy Survey- what's your classes least favorite and favorite type of Halloween candy?Reading on the history of Halloween foods includ
8th - 11th
Family Consumer Sciences
Culinary Arts Holiday and Christmas Foods Activities Bundle, FACS, FCS Prostart
Make the holidays fun in your culinary arts or FACS class with this holiday and Christmas bundle! This Christmas and Holiday Foods Bundle includes 4 no-prep lessons that will get your students excited about learning and making the foods of the season. December is such a busy month for us teachers so this bundle will have you prepared and your students engaged! In both Google versions and PPT, your students will learn about foods during the holiday season. I love these presentations and ques
8th - 11th
Family Consumer Sciences
Gingerbread House History Reading Comprehension and Lesson CTE, FCS, Culinary
If you are looking for a fun Christmas lesson that is no-prep to teach the history of gingerbread houses, this is it! This lesson covers the origins of ginger, gingerbread men, and gingerbread houses, tracing back to Roman and Medieval Times. It discusses how gingerbread houses became popular in Europe and in the United States. Students learn through a colorful slideshow and guided notes. They then answer questions, work on a crossword puzzle, and design their own gingerbread house on paper. W
6th - 10th
Family Consumer Sciences
Also included in: Christmas Culinary Arts Activities, Holiday Lessons for FACS, FCS, CTE
Chocolate Taste Test Activity for FACS, Life Skills and Culinary
This is a chocolate taste-testing activity for your culinary arts, home economics, or family and consumer science classes. Have your students taste up to 4 different types of chocolate (semi-sweet, milk chocolate, different brands, etc) and record their findings. It has background information about taste-testing chocolate, a rating sheet, and descriptive words to use when tasting. What's Included in this Culinary Arts Project:Teacher instructionsReading about taste testing chocolate and the ru
8th - 11th
Family Consumer Sciences
Halloween -Plan a Dinner & a Scary Movie! Menu Planning Sub Plan - FCS Culinary
Get your students excited about menu planning with this fun, standards-aligned Halloween culinary project! Students choose a scary or Halloween-themed movie and design a five-course menu to match the movie’s theme. Perfect for Culinary Arts, FCS, ProStart, Life Skills, or ELA classes! What’s Included Editable Google Doc + Printable PDF versions Teacher Tips & Lesson Guide BONUS: Movie & Menu Brainstorming Cards (20-minute partner activity with examples!) Student Assignment + Rubric Optional
7th - 12th
Family Consumer Sciences
History of Hot Cocoa Lesson and Activities for Christmas Holidays, FCS, Culinary
Holiday Hot Cocoa Lesson – Middle School Reading ☕🎄Looking for a festive and educational activity to keep your middle schoolers engaged before winter break? This hot cocoa-themed lesson blends reading, history, creativity, and culinary exploration in a fun and meaningful way. What’s Included: Slideshow: The History of Hot Cocoa – A visual, age-appropriate look at how hot cocoa became a holiday favorite. Guided Notes – Help students stay focused and organized as they follow along. Informationa
6th - 9th
Family Consumer Sciences, Informational Text, Other (ELA)
CCSS
RI.6.7
Cupcake Wars Cooking Lab Competition- 10 Day Digital Resource-Culinary Arts FCS
Do your Culinary students need a new and engaging challenge? Dive into the world of college and career readiness, entrepreneurship, and creativity with this Pop-Up Bakeries and Cupcake Wars: A 10-Day Culinary Arts Unit! You will love this time-saving, zero-prep unit as your FCS or ProStart students explore the growing industry of pop-up bakeries and cottage law, develop marketing strategies, and compete in a cupcake wars competition. This engaging, ready-to-teach unit requires zero tea
6th - 12th
Family Consumer Sciences
Also included in: Culinary Arts Cook Off Competitions Bundle- Pizza, Cookie, Cupcakes- FCS
Culinary Arts Fall Foods Bundle - FCS - FACS Activities for Halloween Cooking
Are you looking for no-prep lessons to prepare your culinary arts classes for the Fall season? This culinary arts bundle includes 5 lessons and activities, including Pies, Thanksgiving foods, Halloween foods, Native American cuisine, and a Chili Cook-Off Project that will help to keep your students engaged throughout the season! Each lesson is in both printable and Google versions. What's Included in this Culinary Arts Bundle?A reading, a Halloween candy survey, and a presentation about the h
8th - 11th
Family Consumer Sciences
Mexico's Foods - Hispanic Heritage Month Lesson Foods of Mexico, Cinco de Mayo
Are you looking for a way to teach your students about Mexican culture, specifically the foods of Mexico during Hispanic Heritage Month or any time of the year? This lesson is all about the cuisine of Mexico including the most popular foods and how the history of Mexico influenced the foods they eat today. This resource is no-prep and is a great assignment to add to your Google Classroom! It includes a colorful slideshow with videos, guided notes for students to follow along with and questi
8th - 11th
Family Consumer Sciences
Christmas Foods Around the World Lesson Plan Holiday Foods Culinary - FCS
Are you looking for a fun, no-prep Culinary Arts lesson on Christmas or Holiday foods around the world? This is a PowerPoint or Google presentation about traditional foods served in different countries around the world during the holidays. It includes guided notes, student comprehension questions, a "Buche noel" recipe, and a research project where students research another country and the foods they eat during the holidays! What's Included in this culinary arts lesson?16 slides about foods a
8th - 11th
Family Consumer Sciences
Easter Peeps Candy Virtual Field Trip for Google Classroom
Learn how Peeps are made with your class this Easter. Perfect Spring lesson for elementary or middle school students for the holiday, for consumer or food science, or just for fun! Also a great no-prep sub plan! Learn how this marshmallow treat is made in this Easter Virtual Field Trip! Take a Virtual Field Trip:See a how Peeps are made on a video factory tourLearn the history of Peeps in a videoSee the Peeps company website to learn about this fun candyLearn Peep fun factsRead all about Peeps
4th - 8th
Family Consumer Sciences
Showing 1-12 of 12+ results
TPT is the largest marketplace for PreK-12 resources, powered by a community of educators.
IXL family of brands