3rd Grade Programs Math Cooking PDFs
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Measurement Fractions: Visual Equivalents for Cooking and Baking
This is a fun way to work on learning fractions while baking and cooking. By limiting the measuring cups available to students, they have to add and/or multiply fractions to achieve the target measurement. For example, give a child a quarter cup measuring cup (1/4 cup) and ask them to figure out how many scoops they would need to make a half cup (1/2 cup), three quarters cup (3/4 cup) or a full cup (1 cup) as needed based on ingredient quantities. If you are interested in the FULL PACKAGE, see
K - 3rd
Math, Measurement
Play Dough Recipe Cards
Making play dough with your students is a great way to practice math, reading and science skills! Use these cards to help students learn to follow a recipe, measure ingredients, and experiment with additional mix-ins. Now you have taste-safe play dough for endless learning activities! When they're done, send it home with the recipe card for families to recreate!
PreK - 6th
Close Reading, Fractions, Not Subject Specific
No-Bake Energy Bites Visual Recipe Card
🍪 No-Bake Energy Bites Visual Recipe Cards for Toddlers, Preschool & Early Elementary 🍪 Introduce your learners to the kitchen with these no-bake energy bites visual recipe cards, designed for toddlers, preschoolers, kindergarten, and lower elementary students. This hands-on cooking activity uses clear visuals and minimal text to support early independence, fine motor skills, and confidence in the kitchen. These recipe cards can be printed in color or black and white, making them perfect
PreK - 3rd
Health, Informational Text, Measurement
CCSS
K.MD.A.1
, K.MD.A.2
, 1.MD.A.1
+2
Fractions in the Kitchen Math Supplement- K-6th Grade, Geometry, Cookbook
Transform your math lessons into delicious adventures with our "Fractions in the Kitchen" curriculum supplement! Ideal for kindergarten through sixth grade, this comprehensive resource integrates geometry and culinary arts to teach fundamental fractions—1/2, 1/4, and 1/3—all through engaging recipes. Each recipe is fully incorporated into the curriculum, ensuring hands-on learning that's both educational and fun. Key Features:Interactive Learning: Explore fractions through real-world application
K - 6th
Applied Math, Math
CCSS
1.G.A.3
, 2.G.A.3
, 3.G.A.2
+1
Also included in: Unschooling with Math: In the Kitchen (Unit 2 of 4) | Elementary Math
Step-by-Step Bread-Making for Children with ASD print letters Montessori
This structured, sensory-friendly activity guides children with Autism Spectrum Disorder (ASD) through the process of making bread. Designed to support fine motor development, sequencing, and following multi-step instructions, this resource includes clear, step-by-step directions with visual supports and adaptation strategies for diverse sensory needs. Ideal for classroom use, home learning, or occupational therapy sessions. Key Educational Benefits: Promotes fine motor skills and hand-eye c
2nd - 7th
Measurement, Reading Strategies, Vocabulary
My Plate – Healthy Eating and Nutrition Activity | Draw & Label Your Balanced Pl
Product Description:Help your students learn how to build a balanced and nutritious meal with this interactive MyPlate activity! Perfect for health and nutrition lessons, this hands-on resource guides students through drawing and labeling their own balanced plate using the USDA's MyPlate method. Students will visualize how much of their meal should come from each food group while reinforcing healthy eating habits and critical thinking. This resource is designed for elementary students and w
2nd - 5th
Biology, Fractions, Health
Nut Free Protein Ball Recipe with Fractions
3rd, 4th, and 5th Grade Protein Ball recipe to incorporate hands-on learning in math! This is a printable fraction worksheet using fractions, multiplying fractions, cooking skills, cups, teaspoons, and tablespoons. • 2 Pages • One Lesson • About 40 Minutes in Length • One Peanut/Nut Free Recipe • Used for Math WIN with all students • I used this as a large-group lesson, but could provide enough materials to do in groups of 3-4 students • Low Prep • Hands-On Learning • High Engagement • S
3rd - 5th
Fractions, Health, Measurement
CCSS
4.MD.A.2
, 4.NF.B.3
, 4.NF.B.3c
+3
Project Based Learning / Food Truck / Restaurant / GATE Teacher Slideshow
Project-Based Learning: Start Your Own Restaurant or Food Truck! A Hands-On, Real-World Learning Experience for Your Students! Ready to bring creativity, teamwork, and business skills to your classroom? This Project-Based Learning Activity allows students to design and open their very own restaurant or food truck. From the ground up, they will work through every step of the process, culminating in a "grand opening" event at school! What’s Included:Business Planning: Students will explore th
3rd - 6th
Family Consumer Sciences, Math
Cooking up Content
Snacks for following direction stations in the primary grades
Curriculum content for 1-3 grade
Included:
basic fractions
verbs
adjectives
summaries
how to writing
shapes 2d and 3d
addition (doubling and tripling)
patterns
*20 kid friendly recipe cards (one requires a toaster oven, one requires a microwave, one requires a blender)
1st - 3rd
English Language Arts, Math
Kid Friendly Recipes
Do you want recipes that kids can make without too much effort and that they will eat? These recipes have been used with 100+ students ages K-5 and we have had so much fun. This collection includes recipes and tips for: - Best Bread -Homemade Applesauce -Carrot Muffins -Chocolate cupcakes -Homemade Granola -Mild Salsa -Jam Thumbprint cookies -Biscuits These recipes are written using a Standard Measurement (cups, teaspoon, etc.) rather than Metric measurements.
K - 5th
Fractions, Reading
"Let's Bake an Apple Pie" Sensory Bin Activity Plan
Activity plan for an apple pie themed sensory bin. Activity plan includes directions, material list and learning goals and guidelines according to ELECT and How Does Learning Happen.
PreK - 3rd
Measurement
Mud Kitchen Recipes
These mud kitchen recipe cards are perfect for sensory tables and nature play. Visual image amounts along with written instructions help early/non-readers. Also includes measuring cup amounts for early math learning. Laminate recipes and use a dry erase marker for children to check off the boxes next to the ingredients. Includes 5 recipe cards for creative play. For best printing select Scale to Fit: Print Entire Image.
PreK - 3rd
Math
Fall Recipe Booklets
Here I have created recipe booklets that make it fun and easy for your little ones to cook with you, or on their own!
PreK - 3rd
Fractions
Skip Counting in the Kitchen Math Supplement (Distance Learning)
Learn how to Skip Count by 2’s or 5’s up to 20! Use little tokens to identify odd numbers, and use little tokens to “jump” count on each number! YOU MIGHT ALSO LIKE: Other Math StudiesPlace Value in the KitchenGraphing in the KitchenSkip Counting in the KitchenFractions in the KitchenTea Time MathLEARN MORE → Shop: https://loveathomeeducation.com/shop/→ Blog: https://loveathomeeducation.com/category/blog/→ Website: https://loveathomeeducation.com→ Instagram: https://www.instagram.com/loveath
K - 3rd
Applied Math, Math
CCSS
K.CC.B.5
, K.CC.C.6
, 1.NBT.B.2c
+3
Also included in: Unschooling with Math: In the Kitchen (Unit 2 of 4) | Elementary Math
Montessori Five Kingdom Soup with Math Challenge
Enjoy learning about the Five Kingdoms by making this soup, suspiciously similar to miso soup! Includes a regular recipe page as well as an math challenge recipe page.
1st - 6th
Math, Science
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