Percent Increase and Decrease Quiz
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Ratios and Proportions Practice|Pre-Algebra Interactive Review|Word Problems
If your students like to cook, measure, or race, they are ready to pump up their knowledge of ratios and proportions. This interactive learning has a pdf version for small group or individual practice on identifying, setting up and simplifying rates and ratios. Its word problems pertain to percents, fractions, decimals value that are experience in shopping and daily tasks. To differentiate the learning or teaching, a ppt is included as a quick evaluation. Of course, some questions are numeri
3rd - 9th
Math, Vocabulary
Recipes and Math
This worksheet/quiz has students alter a recipe to serve 1 person and 24 people. Students will need knowledge of fractions to complete.
5th - 7th
Fractions
Culinary Equivalents Bingo
Students love to compete, and what better way to increase their engagement in math than a game of BINGO? Test your students knowledge on culinary equivalents like how many teaspoons in a Tablespoon with a game.
6th - 12th
Math, Measurement
Baking Ratios Math Conversions
An introduction to basic baking ratios and how to convert them. Questions have the student calculate the ratios, convert the recipes (eg. doubling it), then calculating the ratios again to develop an understanding of how increasing or reducing a recipe should maintain the same ratios.
4th - 8th
Applied Math, Math
7.RP.1 Rice Krispies Treat Activity
This assignment takes a Rice Krispies Treat recipe and has the students find the measurements for a single serving. It also has extension questions that have the students use the unit rate to increase the recipe. This is meant to be a hands on activity so that the students can make the treats when they are done with the calculations, but it can also just be done as a fun way to work on unit rates.
7th
Math, Other (Math)
CCSS
7.RP.A.1
Restaurant / Culinary Math Task Cards
This PowerPoint is a 20 set restaurant / culinary task card set. It includes: adding, subtracting, multiplying, dividing, percent's, and PEMDAS. It is on fun 80's/90's pattern backgrounds and includes the answer key. Each page includes 4 problems to be printed and cut.
6th - 12th, Adult Education, Higher Education
Other (Math)
Mastering Middle School Math with Pizza!
This lesson plan turns pizza-making into a fun and interactive way to practice essential math skills! Students will follow a pizza recipe, complete a worksheet on doubling and halving ingredients, and solve real-world math problems related to ratios, fractions, multiplication, and percentages. An answer key is included for easy grading and review.
5th - 7th
Applied Math, Math
CCSS
6.EE.A.2c
, 6.EE.C.9
, MP4
Cooking Measurement Character Project
This project is great for learning and identifying measurement equivalents. It is fun and engaging for students that enjoy learning while being creative. This project can take 1-2 class periods depending on how creative and detailed the students are. There are directions, grading/score sheet, and two examples! Enjoy!
6th - 12th
Family Consumer Sciences, Math
Measurement Accuracy Skills Activity | Grades 6-8 Food Science Lab
Help students understand why accurate measurements matter in cooking and baking with this engaging, real-world food science lab activity. This hands-on lesson allows students to see firsthand how small measurement errors can impact texture, taste, and final results—making abstract science concepts tangible and memorable. Perfect for middle school FACS, food science, life skills, and culinary classes, this lab builds foundational skills students will use in the kitchen and beyond. What Studen
6th - 8th
Family Consumer Sciences, Fractions, General Science
CCSS, NGSS
7.RP.A.1
, 7.RP.A.3
, MP2
 +3
Host a Dinner Party
This resource is a good real-world assignment that incorporates recipe measurements and money. Students often ask "when am I going to use this?" and this is a realistic example of when they will encounter these skills in the real world.
6th - 12th, Adult Education
Family Consumer Sciences, Measurement, Money Math
Create Your Own Restaurant Project
This can be a project spread out over a few weeks to give your students something fun to do! It includes writing, designing, research, and more!
3rd - 12th
Applied Math, Creative Writing
Multiplying Fractions Cookie Lab
During the unit on multiplying fractions, I use this lab to give students a real-life example of how we use multiplying fractions.
I give students this form with a no-bake cookie recipe (will need a microwave) and they are required to convert the recipe to make only one cookie, then convert it to make 8 cookies.
Once I check their math, we discuss how they will actually measure out the ingredients, since there isn't a 4/9 measuring cup. :) The next day we make cookies!
**Updated 11/11/14 - No
6th - 9th
Fractions, Math
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