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Preview of EducationAI Suite - IB IA/SI and MYP Grade & Feedback Assistant, Quiz Generator

EducationAI Suite - IB IA/SI and MYP Grade & Feedback Assistant, Quiz Generator

Created by
IBINSIGHT
Premium Plan | $10/monthBiology, Physics, Chemistry Environmental Systems & Societies (ESS) Math (HL / SL) UPDATE Access to Advanced AI Agent specially fine-tuned for: * In-depth IA/SI assessment * Comprehensive feedback * Deep research capabilities Increased Monthly Submission Limit: 150 assignments New! Pay-As-You-Go (POE.com Bots)Identical features to the Premium Plan, but you pay per use using Poe credits. Perfect for students who need occasional grading. Chemistry SI / IA GraderPhysics SI /
Preview of Professor T.K. the Chemist Chameleon Candy Science Experiment

Professor T.K. the Chemist Chameleon Candy Science Experiment

Background: Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. The various types of sugar are derived from different sources. Simple sugars are called monosaccharides and include glucose, fructose, and galactose and disaccharides include sucrose, lactose, maltose and trehalose. In this experiment, you will discover that the sugar types used will produce a variety of color changes, some quick while others will be slow depending on the concentration
Preview of Food Preservation Super Bundle | Lesson, Guided Notes, Lab & Quiz | HS Food Sci

Food Preservation Super Bundle | Lesson, Guided Notes, Lab & Quiz | HS Food Sci

The complete, ready-to-teach Food Preservation Methods unit — lecture slides, guided notes, a hands-on jam-making lab, and a full unit quiz. Open the folder, print what you need, and teach. ✅ WHAT'S INCLUDED (9 files): Lesson slides — 31 slides, PPT + Google Slides + PDF, detailed speaker notes on every slideStudent guided notes — 9-page fill-in-the-blank, PDF + editable WordGuided notes answer key — 9 pages, PDF + editable WordLab activity: The Strawberry Jam Lab — 7 pages, PDF + editable WordL
Preview of Foodborne Pathogens Super Bundle | Lesson, Guided Notes, Lab & Quiz | Food Sci

Foodborne Pathogens Super Bundle | Lesson, Guided Notes, Lab & Quiz | Food Sci

TThe complete, ready-to-teach Foodborne Pathogens unit — lecture slides, guided notes, a hands-on outbreak investigation lab, and a full unit quiz. Open the folder, print what you need, and teach. ✅ WHAT'S INCLUDED (9 files): • Lesson slides — 37 slides, PPT + Google Slides + PDF, detailed speaker notes on every slide • Student guided notes — 8-page fill-in-the-blank, PDF + editable Word • Guided notes answer key — 8 pages, PDF + editable Word • Lab activity: Outbreak Investigation — 5 pages, PD
Preview of Food Safety & HACCP Super Bundle | Lesson, Guided Notes, Lab & Quiz | Food Sci

Food Safety & HACCP Super Bundle | Lesson, Guided Notes, Lab & Quiz | Food Sci

The complete, ready-to-teach Food Safety & HACCP unit — lecture slides, guided notes, a hands-on HACCP lab activity, and a full unit quiz. Open the folder, print what you need, and teach. ✅ WHAT'S INCLUDED (9 files): • Lesson slides — 25 slides, PPT + Google Slides + PDF, detailed speaker notes on every slide • Student guided notes — 7-page fill-in-the-blank, PDF + editable Word • Guided notes answer key — 8 pages, PDF + editable Word • Lab activity: Building a HACCP Plan — 5 pages, PDF + editab
Preview of Food Preservation Methods Bundle | Lesson, Guided Notes & Quiz | HS Food Sci

Food Preservation Methods Bundle | Lesson, Guided Notes & Quiz | HS Food Sci

Everything you need to teach a complete Food Preservation Methods unit — lesson slides, student guided notes, and a full unit quiz — all in one no-prep bundle. ✅ WHAT'S INCLUDED (7 files): Lesson slides — 31 slides, PPT + Google Slides + PDF, speaker notes on every slideStudent guided notes — 9-page fill-in-the-blank, PDF + editable WordGuided notes answer key — 9 pages, PDF + editable WordUnit quiz — 8 pages, 46 points (MC + short answer + applied scenario), PDF + editable WordQuiz answer key —
Preview of Foodborne Pathogens Bundle | Lesson, Guided Notes & Quiz | HS Food Science

Foodborne Pathogens Bundle | Lesson, Guided Notes & Quiz | HS Food Science

Everything you need to teach a complete Foodborne Pathogens unit — lesson slides, student guided notes, and a full unit quiz — all in one no-prep bundle. ✅ WHAT'S INCLUDED (7 files): • Lesson slides — 37 slides, PPT + Google Slides + PDF, speaker notes on every slide • Student guided notes — 8-page fill-in-the-blank, PDF + editable Word • Guided notes answer key — 8 pages, PDF + editable Word • Unit quiz — 7 pages, 46 points (MC + short answer + applied scenario), PDF + editable Word • Quiz answ
Preview of Food Safety & HACCP Bundle | Lesson, Guided Notes & Quiz | HS Food Science

Food Safety & HACCP Bundle | Lesson, Guided Notes & Quiz | HS Food Science

Everything you need to teach a complete Food Safety & HACCP unit — lesson slides, student guided notes, and a full unit quiz — all in one no-prep bundle. ✅ WHAT'S INCLUDED (7 files): • Lesson slides — 25 slides, PPT + Google Slides + PDF, speaker notes on every slide • Student guided notes — 7-page fill-in-the-blank, PDF + editable Word • Guided notes answer key — 8 pages, PDF + editable Word • Unit quiz — 6 pages, 46 points (MC + short answer + applied scenario), PDF + editable Word • Quiz answ
Preview of Food Chemistry Unit Quiz | Proteins, Carbohydrates & Lipids | HS Food Sci

Food Chemistry Unit Quiz | Proteins, Carbohydrates & Lipids | HS Food Sci

A rigorous, well-structured quiz covering proteins, carbohydrates, and lipids — designed to assess both recall and applied understanding. Three-part format: multiple choice, short answer, and an applied scenario that requires students to use food chemistry principles to solve a real problem. ✅ WHAT'S INCLUDED: • Student quiz — 7 pages, PDF + editable Word • Teacher answer key with full model answers — 7 pages, PDF + editable Word 📋 QUIZ STRUCTURE: Part 1 — Multiple Choice (15 questions, 1 pt ea
Preview of Food Safety & HACCP Unit Quiz | Answer Key Included | High School Food Science

Food Safety & HACCP Unit Quiz | Answer Key Included | High School Food Science

Assess student mastery of Food Safety and HACCP with this rigorous, print-ready unit quiz — complete answer key included so you can grade in minutes. ✅ WHAT'S INCLUDED: • Student quiz — 6 pages, 46 points total • Teacher answer key — 6 pages with full explanations • PDF + editable Word (.docx) versions of both • Estimated completion time: 30–40 minutes 📋 QUIZ STRUCTURE: • Part A: 15 multiple choice questions (1 pt each) — hazards, temperature danger zone, HACCP principles, regulatory agencies,
Preview of Firefighting - Activities and Quizzes

Firefighting - Activities and Quizzes

This resource focuses on Firefighting Topics. This bundle contains Activities and Google Form (Quiz) Assessments. The following are included in this bundle: Scene Size Up and Situational Awareness ActivityFirefighter Fire Behavior Activities | Fire Triangle & StagesFirefighter Reading Smoke | Fire Behavior & Size-Up ActivityPPE: Myth or Reality, Physiological Effects, and CostsRescue Tools Scavenger HuntFirefighter Knots & Hitches Activity | Hoisting and Rope SkillsForcible Entry ActivityStructu
Preview of Percent Composition & Yield Notes

Percent Composition & Yield Notes

Notes on Percent Composition and Yield
Preview of Food Chemistry Unit Bundle | Proteins, Carbohydrates & Lipids | HS Food Sci

Food Chemistry Unit Bundle | Proteins, Carbohydrates & Lipids | HS Food Sci

verything you need to teach, engage, and assess a complete Food Chemistry unit — 7 files, no prep required. ✅ WHAT'S INCLUDED: • Lecture slides — 35 slides with 6 built-in diagrams, speaker notes on every slide (PPT + Google Slides + PDF) • Student guided notes — 8 pages with diagram sketch prompts and fill-in tables (PDF + editable Word) • Teacher guided notes answer key — 8 pages (PDF + editable Word) • Lab activity: The Cookie Chemistry Challenge — 7 pages (PDF + editable Word) • Lab teacher
Preview of Just the Facts: Introduction to Food Science and Food Systems 4th Ed

Just the Facts: Introduction to Food Science and Food Systems 4th Ed

This Ebook is a complete food systems and food science curriculum. Students and instructors can download all the PowerPoint presentations for each unit by follow a URL or using the QR code which links to a shared Google folder. The book contains 25 easy-to-read (aka "just the facts") units/chapters, 28 lab activities with complete instructions, a glossary and an appendix. Photos in the textbook are in color and complemented by the unit PowerPoint presentations. At the end of each unit/chapter is
Preview of Subatomic Particles Unit Bundle – Editable Guided Notes, Activities & Lessons

Subatomic Particles Unit Bundle – Editable Guided Notes, Activities & Lessons

Subatomic Particles Unit Bundle Quiz | Study Guide | Choice Menu | Guided Notes | Google Slides Teach subatomic particles with confidence using this complete, ready-to-use mini unit. This resource covers protons, neutrons, electrons, atomic structure, isotopes, ions, electrical charge, and atomic number through multiple learning formats and assessment options. Perfect for middle school physical science or high school chemistry. This is more than a quiz. It is a structured instructional set that
Preview of Food Preservation Methods Unit Quiz | Answer Key Included | High School Food Sci

Food Preservation Methods Unit Quiz | Answer Key Included | High School Food Sci

Assess student mastery of food preservation science with this rigorous, print-ready unit quiz — complete answer key included so you can grade in minutes. ✅ WHAT'S INCLUDED: Student quiz — 8 pages, 46 points totalTeacher answer key — 8 pages with full explanationsPDF + editable Word (.docx) versions of bothEstimated completion time: 30–40 minutes📋 QUIZ STRUCTURE: Part A: 15 multiple choice questions (1 pt each) — water activity, pH 4.6 threshold, pasteurization methods, IQF freezing, freeze-dryi
Preview of Foodborne Pathogens Unit Quiz | Answer Key Included | High School Food Science

Foodborne Pathogens Unit Quiz | Answer Key Included | High School Food Science

Assess student mastery of foodborne pathogens with this rigorous, print-ready unit quiz — complete answer key included so you can grade in minutes. ✅ WHAT'S INCLUDED: • Student quiz — 7 pages, 46 points total • Teacher answer key — 7 pages with full explanations • PDF + editable Word (.docx) versions of both • Estimated completion time: 30–40 minutes 📋 QUIZ STRUCTURE: • Part A: 15 multiple choice questions (1 pt each) — mechanisms of illness, infectious dose, pathogen identification, incubation
Preview of The Percent Yield DBQ/CER | Chemistry NGSS-Aligned | GATE Middle School

The Percent Yield DBQ/CER | Chemistry NGSS-Aligned | GATE Middle School

📘 Full Length NGSS Aligned DBQ CER Style Worksheet - Claim Evidence Reasoning | The Percent Yield Worksheet | Evidence-Based Reading Engage your students in high-level critical thinking and evidence-based analysis on the subject of Chemistry, with this Full Length DBQ CER Style Worksheet. This resource is designed to help students analyze real-world topics, interpret informational texts, and support answers with evidence—all while staying accessible for gifted & talented middle school lear
Preview of Soda & Mentos Geyser - Outdoor science project

Soda & Mentos Geyser - Outdoor science project

Putting Mentos candy into a bottle of diet cola creates an amazing liquid geyser. The carbon dioxide bubbles in the soda attach themselves to thousands of tiny surface pits in the Mentos candy. The bubbles become numerous, creating gas and rapidly pushing the liquid out of the bottle. The effect is intensified because the heavy Mentos candies sink in the bottle, increasing the number of bubbles produced. Teacher information sections include: Materials – How To – How to present it to your group –
Preview of Science Basics Quiz

Science Basics Quiz

Need a way to test your student's knowledge of Lab Safety, Science, and Basics of The Scientific Method? This google forms will do exactly that. **automatically graded **google compatible **standard aligned
Preview of LOW TEMPERATURE STERILIZATION: A TRUE/ FALSE QUIZ

LOW TEMPERATURE STERILIZATION: A TRUE/ FALSE QUIZ

This is a science true/ false quiz about low temperature. Thanks for visiting!
Preview of Agriculture Biology Photosynthesis - Crosswords

Agriculture Biology Photosynthesis - Crosswords

23 no-prep Crossword Puzzles for Agriculture / Biology - Photosynthesis. Review and assess Ag / Biology - Photosynthesis keywords and vocabulary at topic end. Suits CTE, Agriculture, Cellular Respiration, Biology, Soil Science, Plant Systems, Life Science, Environmental Science, School Garden, Farming, General Science and other related subjects. Suggested for Years 7-10+ / ages 12-17. The Ag / Biology - Photosynthesis resources and worksheets are focused on introducing photosynthesis, a re
Preview of Firefighting Tactical Ventilation Quiz

Firefighting Tactical Ventilation Quiz

This resource is a quiz that focuses on Tactical Ventilation knowledge, procedures, and tools used Firefighters. This quiz contains an answer key. Please note that this quiz accompanies a slide decks and fill in the blank notes package. These items can be bought separately or in a bundle at a discounted price. I made these resources for an interdisciplinary course in Ottawa, Ontario, but the content can be adapted to fit other courses in your school, school board, district, etc.
Preview of Firefighting Vehicle Extrication Quiz

Firefighting Vehicle Extrication Quiz

This resource is a quiz that focuses on Vehicle Extrication knowledge, procedures, and tools used Firefighters. This quiz contains an answer key. Please note that this quiz accompanies a slide decks and fill in the blank notes package. These items can be bought separately or in a bundle at a discounted price. I made these resources for an interdisciplinary course in Ottawa, Ontario, but the content can be adapted to fit other courses in your school, school board, district, etc.
Showing 1-24 of 63+ results